Important Safety | Instructions |
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iMPORTANT iNSTRUCTiONS FOR USING YOUR | iMPORTANT | iNSTRUCTiONS FOR CERAMIC- |
COOKTOP | GLASS COOK | TOP MODELS |
*Know which knob controls each surface heating unit. Place a pan of food on the surface element unit before turning it on, and turn the element off before removing the pan.
*Use proper pan size m This appliance is equipped with one or more surface units of different sizes. Select
utensils having flat bottoms large enough to cover the surface unit heating element. The use of undersized utensils wiii expose a portion of the heating element to direct contact and may result in ignition of clothing. Proper relationship of utensil to element wiii also improve efficiency.
*Utensil handles should be turned inward and not e×tend
over adjacent surface elements m To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of the utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units.
o Never leave surface elements unattended at high heat settings _ Boilovers cause smoking and greasy spillovers that may ignite, or a pan that has boiled dry may melt.
•Glazed cooking utensils _ Only certain types of glass,
glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for cool< top service without breaking due to the sudden change in temperature. Check the
manufacturer's recommendations for cook top use.
•When flaming foods under a ventilating hood, turn the
fan on.
*Do not cook on broken cook
*Clean cook top with
Save these instructions for future reference.