HOW TO USE
HEATING / REHEATING GUIDE
To heat or reheat successfully in a microwave oven, it is important to follow several guidelines. Measure the amount of food in order to determine the time needed to reheat. Arrange the food in a circular pattern for best results. Room temperature food will heat faster than refrigerated food. Canned foods should be taken out of the can and placed in a
Items | Cook time (at HIGH) | Special Instructions |
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Sliced meat |
| Place sliced meat on microwavable plate. |
3 slices (¼ | Cover with plastic wrap and vent. | |
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| Note: Gravy or sauce helps to keep meat juicy. |
Chicken pieces | Place chicken pieces on microwavable plate. Cover | |
1 breast | with plastic wrap and vent. | |
1 leg and thigh |
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Fish fillet | Place fish on microwavable plate. Cover with plastic | |
| wrap and vent. | |
Lasagna | Place lasagna on microwavable plate. Cover with | |
1 serving (10½ oz.) |
| plastic wrap and vent. |
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Casserole | COOK covered in microwavable casserole. Stir once | |
1 cup | halfway through cooking. | |
4 cups |
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Casserole – cream or |
| COOK covered in microwavable casserole. Stir once |
cheese | halfway through cooking. | |
1 cup |
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4 cups |
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Sloppy Joe or |
| Reheat filling and bun separately. |
Barbecued Beef | Cook filling covered in microwavable casserole. | |
1 sandwich (½ cup | Stir once. | |
meat filling)without bun |
| Heat bun as directed in chart below. |
Mashed potatoes |
| COOK covered in microwavable casserole. Stir once |
1 cup | halfway through cooking. | |
4 cups |
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Baked beans | COOK covered in microwavable casserole. Stir once | |
1 cup | halfway through cooking. | |
Ravioli or pasta in sauce | COOK covered in microwavable casserole. Stir once | |
1 cup | halfway through cooking. | |
4 cups |
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Rice | COOK covered in microwavable casserole. Stir once | |
1 cup | halfway through cooking. | |
4 cups |
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Sandwich roll or bun |
| Wrap in paper towel and place on glass |
1 roll | microwavable rack | |
Vegetables |
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1 cup | COOK covered in microwavable casserole. Stir once | |
4 cups | halfway through cooking. | |
Soup |
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1 serving (8 oz.) | COOK covered in microwavable casserole. Stir once | |
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| halfway through cooking. |
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