Manuals / Kenmore / Kitchen Appliance / Kitchen Grill

Kenmore Kitchen Grill manual Module accessories all, surface unit lets you fit the unit size to

Models: Kitchen Grill

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the module accessories (all

All accessories are available from your'Sears Catalog or Retail Store.

SURFACE UNIT No. 49902

A 6" and 8" surface unit lets you fit the unit size to the

pan size° Easy to install in either side_

ROTI/SHISH No. 49926

To be used with Steak Grill Rotisserie has two position cooking and offers large roasts or small game hens the right anlount of room, Shish-Kebab gives meats and vegetables flavor that only grilling can,

GRIDDLE No. 49905

Griddle and cover makes fixing pancakes, bacon and eggs fun and easy.

The buitt-in heating element plugs into either side

RANGE HOOD (Model 553 Series)

Stainless Steel Range Hood provides the necessary ventitation for use with this model. Automatic Heat Sen_ sor turns hood to Ht from a LO or OFF position in case of high heat during cooking

SIDE PANELS No. 80351 (slide-in only)

Optional side panels may be ordered in white,,

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Kenmore Kitchen Grill manual Module accessories all, surface unit lets you fit the unit size to

Contents

Kenmore Electric Range Located on the plate Above Ithe top left corner Ers for Do not Heat Unopened Food Containers SELF- Clean OvensSurface Units Keep Oven Vent Ducts Uncovered TabJe Conten Know your kenmore slide=in range Series Surface Unit Control -- Left Front and Module Oven Lock Light 10, Oven Signal Light 11, Oven Light SwitchConvertible Color Panels Nickel Plated Oven Racks To Start Setting the ControlsControl Setting Guide Operation Food To remove or replace Surface Unit Modules COiL Module Removal and ReplacementModume Step Installing and Removing Plugjn Steak Grill To InstallTo Clean Steak Grill Steak Grill no Cooking on top of the range alUmodels Weight or Control Approximate Cooking TimeThickness Setting Grill Module accessories all 8 surface unit lets you fit the unit size to BAKING/ROASTING Clock and ONE.HOUR TimerOven Cooking Broiling Rack Arrangements PAN PlacementOffset Rack Normally, t I/2 to 2 inches of air space should be allowed Consider the Design Electric CookingSelecting Cooking Utensils Consider the Material OVEN-COOKED Meals HOLD-WARM ChartHolding and Warming Casserole Causes Baking PROBLEMS, CAUSES, CorrectionsProblem Probable Too fast Roasting Roasting ChartOven Roasting Tips Positioning Broiler PAN BroilingFood Preparation Broiler Fire To Remove Cleaning an maintenance featuresOven Door Removal To Replace Removable Oven Racks Control Setting Guide Griddle Installing and Removing PLUG-IN GriddleTo Clean Griddle Griddle no To Install Rotisserie Optional AccessoryROTIlSHISH no Touse To USE the Shish KebabRotisserie Cooking Timetable Module accessories all modelsWeight Position Approximate rotisserie cooking times GLASS, Paint Plastic Cleaning ProceduresAluminum Porcelain Enamel Before a Cleaning Cycle Mowto clean your rangeSELF.CLEANING Oven To SET a Clean Cycle Stop Time To adjust oven temperature Adjusting Oven Temp KnobProblem Before Calling the Servbce Technician CAUTnON Remove Clips and Tape -- Remove Freestanding iNSTALLATiON BUILT-IN Installation Slide-ins Top View Built-in installation drop-insEConstruction To Adjust Width of Backguard Backguard Attachment Unstructuons Coil TOP Ranges Range END Panel Removal or InstallationModular Ranges FrontPage Ownership WE Service What WE SellFull 90-DAY Warranty on Mechanical Adjustments 2rid Year