Manuals / Kenwood / Kitchen Appliance / Cooktop

Kenwood CK 780 manual Guarantee, UK only, After Sales Service

Models: CK 780

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GUARANTEE

UK only

If your appliance goes wrong within one year from the date you bought it, we will repair it (or replace it if necessary) free of charge provided:

•you have not misused, neglected, or damaged it;

•it has not been modified;

•it is not second hand;

•it has not been used commercially;

•you have not fitted a plug incorrectly; and

•you supply your receipt to show when you brought it.

•The appliance has been installed as per the instructions contained within this booklet.

This guarantee does not affect your statutory rights.

AFTER SALES SERVICE

If you require After Sales Service contact the MASTERCARE Domestic Appliance Helpline Telephone 08701 565550.

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Kenwood CK 780 manual Guarantee, UK only, After Sales Service

Contents

Instructions for use - Installation advice DOUBLE OVEN CERAMIC COOKERPage CONTENTS Dear Customer protection requirements of EEC Directive “EMC” 89/336 safety requirements of EEC Directive “Low voltage” 73/23FIRST USE OF THE OVEN requirements of EEC Directive 93/68Keep children away from the cook- er when it is in use USEFUL HINTS 1 - COOKING HOB VITROCERAMIC COOKING HOB2 - CONTROL PANEL CONTROL PANEL - Controls descriptionPilot lamps 3 - USE OF COOKING HOB 3 CIRCUIT RADIANT ZONESDOUBLE AND OVAL RADIANT ZONES setting CO0KING HINTSTYPE OF COOKING KnobDEEP FAT FRYING RESIDUAL HEAT INDICATORCOOKING HINTS the cooking hob becomes very hot during operationCLEANING SAFETY HINTSGENERAL FEATURES 4 - MULTI-FUNCTION MAIN OVENOPERATING PRINCIPLES TRADITIONAL CONVECTION COOKING TEMPERATURE KNOB figOVEN LIGHT FUNCTION SELECTOR KNOB figGRILLING DEFROSTING FROZEN FOODSHOT AIR COOKING CONVECTION COOKING WITH VENTILATION VENTILATED GRILL COOKINGTHAWING AND WARMING UP Use with the oven door closedGRILLING AND “AU GRATIN” OVEN COOKINGROASTING USE OF THE GRILLCOOKING CHART COOKING GUIDE5 - CONVENTIONAL OVEN GENERAL FEATURESOVEN LIGHT TEMPERATURE KNOB FigFUNCTION SELECTOR KNOB fig TRADITIONAL CONVECTION COOKINGGRILLING PLATE WARMINGSPIT ROASTING For cooking hints, see “USE OF THE ROTISSERIE”COOKING CHART COOKING GUIDEOVEN COOKING ROTISSERIE FigUSE OF THE ROTISSERIE USE OF THE GRILLUSING THE SPECIAL RACK FOR NORMAL COOKING USE OF SPECIAL DISH RACKUSING THE SPECIAL SHELF AS A DISH RACK Description of the illuminated symbols 6 - ELECTRONIC PROGRAMMERDescription of the buttons ELECTRONIC CLOCK fig ELECTRONIC TIMERSETTING THE FREQUENCY OF THE AUDIBLE SIGNAL NORMAL COOKING WITHOUT THE USE OF THE PROGRAMMERAUTOMATIC OVEN COOKING The cooking program may be can- celled at any time by pushingSEMI - AUTOMATIC COOKING The cooking program can be can- celled at any moment by pushing thebutton ENAMELLED PARTS 7 - CLEANING AND MAINTENANCESTAINLESS STEEL SURFACES REPLACING THE OVEN LIGHT BULBINSIDE OF OVEN FITTING THE OVEN OUTADVICE FOR USE AND MAINTE- NANCE OF SELF CLEANING PANELS OVEN DOOR STORAGE COMPARTMENTThe storage compartment is accessible through the pivoting panel fig Fig. 7.5C REMOVING THE OVEN DOORFig. 7.5A Fig. 7.5B Fig. 7.5DAdvice for the installer 8 - INSTALLATION LOCATION+ 8 mm LEVELLING THE COOKERIt is important to observe the prescrip- tions of figures 8.3 + 35 mmBACKGUARD MOVING THE COOKER When moving the cooker to its final posi- tion DO NOT DRAG figLift feet clear of floor fig 8 - ELECTRICAL SECTION GENERALThis appliance must be earthed CONNECTING THE FEEDER CABLE 230 V ~N L2 PE FEEDEER CABLE SECTIONGUARANTEE AFTER SALES SERVICEUK only Page code 1101992 ß5 Part Number 54071/1