Function

 

Category

Weight Limit

Utensil

Food Temp.

 

Instructions

 

 

 

 

 

 

 

 

SteamChef

6

Eggs

2-9 eggs

Steam cover

Refrigerated

1.

Clean the food.

Cook

 

 

 

Steam plate

 

2.

Pour 300ml tap water into the steam water bowl.

 

 

 

 

Steam water bowl

 

 

Place the steam plate on the steam water bowl.

 

 

 

 

 

 

 

Place the prepared food on the steam plate in a single layer.

 

 

 

 

 

 

 

Cover with the steam cover.

 

 

 

 

 

 

3.

Place the steam water bowl in the oven.

 

 

 

 

 

 

4.

Choose the menu and weight, press start.

 

 

 

 

 

 

 

 

7

Chicken

0.2-0.6kg

Steam cover

Refrigerated

Same as above.

 

 

Breasts

 

Steam plate

 

- Under 2.5cm thickness

 

 

 

 

Steam water bowl

 

 

 

 

 

 

 

 

 

 

 

8

Fish Fillet

0.2-0.6kg

Steam cover

Refrigerated

Same as above.

 

 

 

 

Steam plate

 

 

 

 

 

 

 

Steam water bowl

 

 

 

 

 

 

 

 

 

 

 

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LG Electronics MC9280XC owner manual Clean the food, 0.6kg, Under 2.5cm thickness