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H4882BP installation instructions Guide to the functions
Models:
H4882BP
1
29
80
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Install
FAQ
Dimension
Wire rack
Reset
Default temperature . . . 375 F 190 C
fTimer touch control
Adjusting the oven temperature
Settings
Cleaning
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Guide to the functions
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Contents
en - US, CA
Operating and Installation Instructions Oven
H 4882 BP
Contents
Guide to the functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 BAKE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Baking tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 ROAST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Roasting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Using the roast probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 MASTER CHEF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 BROIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Broiling tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 FAVORITES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 SABBATH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 DEHYDRATE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 PROOF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 DEFROST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 Defrosting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Front of appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 PerfectClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contents
Children
IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
Installation
Oven use
~Do not block any vent openings
IMPORTANT SAFETY INSTRUCTIONS
General notes
IMPORTANT SAFETY INSTRUCTIONS
Guide to the oven
fTimer touch control
Guide to the display
a Touch controls
bKeypad
Roasting pan
Oven accessories
Wire rack
Roast probe
Oven accessories
Rotisserie
Slide opener
System lock
Locking the oven
Using the oven display
SETTINGS
SETTINGS
Language J
Clock
SETTINGS
Temperatures
SETTINGS
Temperature F / C
Oven Light
SETTINGS
Tone Options
Timer 1 and Timer
Volume
Tone Short / Long
Display
SETTINGS
SETTINGS
Reset
Reset Temperatures
Reset Settings
Heat the oven
Before using the oven
^Set the timer to run the oven for
Before using the oven
Selecting a function
Using the oven
Adjusting the oven temperature
Using the oven
Preheating
Duration
Delay Start
Using the oven
End time
Using the oven
Start time
Turning off the oven
Canceling a process
At the end of cooking
Using the oven
Setting a timer
Setting the timer
To cancel the timer
12:20
Guide to the functions
Baking tips
BAKE
Default temperature . . . 375 F 190 C
BAKE
BAKE
Use this function for – boxed cake mixes
BAKE
CONVECTION BAKE
BAKE
SURROUND
BROWNING
BAKE
INTENSIVE
AUTO ROAST
ROAST
Default temperature . . . 325 F 160 C
CONVECTION ROAST
ROAST
Use this function for –chicken pieces
Default temperature . . . 400 F 200 C
SURROUND ROAST
ROAST
Use this function for – pot roast –brisket –stew
ROAST
Roasting tips
Roasting in a covered pot
Roasting on the rack
ROAST
Using the roast probe
Using the roast probe
^Select a roasting function
ROAST
Please note
ROAST
MASTER CHEF
MASTER CHEF
Tips for use
POULTRY
MASTER CHEF Functions
MEAT
FISH
BROIL
BROIL
No default temperature
MAXI BROIL
BROIL
Use this function for –chops, ribs
BROIL
CONVECTION BROIL
No default temperature
ROTISSERIE
BROIL
Use this function for –poultry, whole birds
^ Secure meat or poultry on the
BROIL
skewers
Poultry legs should be tied together
BROIL
Broiling tips
FAVORITES
At the end of Sabbath
SABBATH
SABBATH
DEHYDRATE
DEHYDRATE
PROOF
PROOF
Defrosting tips
DEFROST
DEFROST
Front of appliance
Cleaning
Accessories
Cleaning
PerfectClean
To make cleaning easier
Cleaning the oven cavity by hand
Cleaning
Removing the oven door
Cleaning
^Open the door fully
^Flip up the locking clamps on each door hinge
Removing the runners
Cleaning
Refitting the oven door
Lowering the upper heating element
Cleaning
^First remove the runners ^Loosen the wing nut
^Gently lower the upper heating element
Automatic door lock
Self Cleaning
SELF CLEAN function
The SELF CLEAN function will stop
Self Cleaning
Changing the light bulb
Changing the light bulb
^Replace the halogen bulb
Changing the light bulb
Frequently asked questions
MieleCare
Technical Service
Gourmet Pizza form
Optional accessories
Gourmet Baking stone
Gourmet Casserole Dish
Anti-splashinsert
Optional accessories
Page
Installation Instructions
Disposal of an old appliance
Caring for the environment
Disposal of the packing materials
Installer
Electrical connection
Power supply
Please leave these instructions with the consumer
Appliance and Cut-outDimensions
Installing the oven
^Connect the oven to the electrical supply
Installing the oven
Installing the oven
Set the time
^Set the current time using the keypad
^Save the time by touching the OK control
Page
Page
H 4882 BP
Alteration rights reserved /
M.-Nr.07 338 230 /
