Manuals / Miele / Kitchen Appliance / Oven

Miele H4882BP installation instructions Guide to the functions

Models: H4882BP

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Install FAQ fTimer touch control Wire rack Reset Accessories Adjusting the oven temperature Settings PerfectClean Volume

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Guide to the functions

Guide to the functions

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Miele H4882BP installation instructions Guide to the functions

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Contents

en - US, CA Operating and Installation Instructions OvenH 4882 BP Contents Guide to the functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 BAKE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Baking tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 ROAST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Roasting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Using the roast probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 MASTER CHEF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 BROIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Broiling tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 FAVORITES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 SABBATH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 DEHYDRATE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 PROOF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 DEFROST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 Defrosting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Front of appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 PerfectClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Children IMPORTANT SAFETY INSTRUCTIONS Oven use Installation ~Do not block any vent openings General notes Guide to the oven fTimer touch control Guide to the displaya Touch controls bKeypad Roasting pan Oven accessoriesWire rack Slide opener Roast probeRotisserie System lock Locking the oven Using the oven display SETTINGS Clock Language J Temperatures Temperature F / C Oven Light Timer 1 and Timer Tone OptionsVolume Keypad tone Tone Short / Long Display Reset Settings ResetReset Favorites Reset Temperatures Heat the oven Before using the oven ^Set the timer to run the oven for Selecting a function Using the ovenAdjusting the oven temperature Preheating Duration Delay Start End time Start time At the end of cooking Canceling a processTurning off the oven Setting a timer Setting the timerTo cancel the timer 12:20 Guide to the functions Baking tips BAKE Default temperature . . . 375 F 190 C BAKEUse this function for – boxed cake mixes –baked apples –frozen dinners CONVECTION BAKE BROWNING SURROUND INTENSIVE AUTO ROAST ROAST Use this function for –chicken pieces CONVECTION ROAST–small cuts of meat –fish –salmon, lobster tails –meat loaf Use this function for – pot roast –brisket –stew SURROUND ROASTDefault temperature . . . 400 F 200 C Roasting in a covered pot Roasting tipsRoasting on the rack Roasting poultry Using the roast probe Using the roast probe ^Select a roasting function Please note MASTER CHEF Tips for use POULTRY MASTER CHEF FunctionsMEAT FISH BROIL BROIL –large quantities of meat –browning large dishes MAXI BROIL CONVECTION BROIL kebabs ROTISSERIEUse this function for –poultry, whole birds ^ Secure meat or poultry on the BROILskewers Poultry legs should be tied together Broiling tips FAVORITES At the end of Sabbath SABBATHSABBATH DEHYDRATE DEHYDRATE PROOF PROOF Defrosting tips DEFROSTDEFROST Front of appliance CleaningAccessories PerfectClean To make cleaning easier Cleaning the oven cavity by hand ^Flip up the locking clamps on each door hinge Removing the oven door^Open the door fully Removing the runners Refitting the oven door ^Gently lower the upper heating element Lowering the upper heating element^First remove the runners ^Loosen the wing nut Automatic door lock Self CleaningSELF CLEAN function The SELF CLEAN function will stop Changing the light bulb Changing the light bulb ^Replace the halogen bulb Frequently asked questions MieleCare Technical Service Gourmet Pizza form Optional accessoriesGourmet Baking stone Gourmet Casserole Dish Anti-splashinsert Page Installation Instructions Disposal of an old appliance Caring for the environmentDisposal of the packing materials Installer Electrical connectionPower supply Please leave these instructions with the consumer Appliance and Cut-outDimensions Installing the oven ^Connect the oven to the electrical supply ^Save the time by touching the OK control Set the time^Set the current time using the keypad Page Page H 4882 BP Alteration rights reserved /M.-Nr.07 338

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