Manuals
/
Miele
/
Kitchen Appliance
/
Oven
Miele
H4882BP
installation instructions
Models:
H4882BP
1
70
80
80
Download
80 pages
56.28 Kb
67
68
69
70
71
72
73
74
<
>
Install
FAQ
fTimer touch control
Wire rack
Reset
Accessories
Adjusting the oven temperature
Settings
PerfectClean
Volume
Page 70
Image 70
70
Page 69
Page 71
Page 70
Image 70
Page 69
Page 71
Contents
H 4882 BP
Operating and Installation Instructions Oven
en - US, CA
Contents
Guide to the functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 BAKE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Baking tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 ROAST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Roasting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Using the roast probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 MASTER CHEF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 BROIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Broiling tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 FAVORITES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 SABBATH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 DEHYDRATE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 PROOF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 DEFROST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 Defrosting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Front of appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 PerfectClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
IMPORTANT SAFETY INSTRUCTIONS
Children
Installation
Oven use
~Do not block any vent openings
General notes
Guide to the oven
a Touch controls
Guide to the display
fTimer touch control
bKeypad
Wire rack
Oven accessories
Roasting pan
Rotisserie
Roast probe
Slide opener
Locking the oven
System lock
Using the oven display
SETTINGS
Language J
Clock
Temperatures
Oven Light
Temperature F / C
Volume
Tone Options
Timer 1 and Timer
Keypad tone
Display
Tone Short / Long
Reset Favorites
Reset
Reset Settings
Reset Temperatures
Before using the oven
Heat the oven
^Set the timer to run the oven for
Adjusting the oven temperature
Using the oven
Selecting a function
Preheating
Delay Start
Duration
Start time
End time
Turning off the oven
Canceling a process
At the end of cooking
To cancel the timer
Setting the timer
Setting a timer
12:20
Guide to the functions
BAKE
Baking tips
Use this function for – boxed cake mixes
BAKE
Default temperature . . . 375 F 190 C
–baked apples –frozen dinners
CONVECTION BAKE
SURROUND
BROWNING
INTENSIVE
ROAST
AUTO ROAST
–small cuts of meat –fish –salmon, lobster tails
CONVECTION ROAST
Use this function for –chicken pieces
–meat loaf
Default temperature . . . 400 F 200 C
SURROUND ROAST
Use this function for – pot roast –brisket –stew
Roasting on the rack
Roasting tips
Roasting in a covered pot
Roasting poultry
Using the roast probe
Using the roast probe
^Select a roasting function
Please note
MASTER CHEF
Tips for use
MEAT
MASTER CHEF Functions
POULTRY
FISH
BROIL
BROIL
MAXI BROIL
–large quantities of meat –browning large dishes
CONVECTION BROIL
Use this function for –poultry, whole birds
ROTISSERIE
kebabs
skewers
BROIL
^ Secure meat or poultry on the
Poultry legs should be tied together
Broiling tips
FAVORITES
SABBATH
SABBATH
At the end of Sabbath
DEHYDRATE
DEHYDRATE
PROOF
PROOF
DEFROST
DEFROST
Defrosting tips
Accessories
Cleaning
Front of appliance
PerfectClean
Cleaning the oven cavity by hand
To make cleaning easier
^Open the door fully
Removing the oven door
^Flip up the locking clamps on each door hinge
Refitting the oven door
Removing the runners
^First remove the runners ^Loosen the wing nut
Lowering the upper heating element
^Gently lower the upper heating element
SELF CLEAN function
Self Cleaning
Automatic door lock
The SELF CLEAN function will stop
Changing the light bulb
Changing the light bulb
^Replace the halogen bulb
Frequently asked questions
Technical Service
MieleCare
Gourmet Baking stone
Optional accessories
Gourmet Pizza form
Gourmet Casserole Dish
Anti-splashinsert
Page
Installation Instructions
Disposal of the packing materials
Caring for the environment
Disposal of an old appliance
Power supply
Electrical connection
Installer
Please leave these instructions with the consumer
Appliance and Cut-outDimensions
Installing the oven
^Connect the oven to the electrical supply
^Set the current time using the keypad
Set the time
^Save the time by touching the OK control
Page
Page
M.-Nr.07 338
Alteration rights reserved /
H 4882 BP
Top
Page
Image
Contents