Loading the dishwasher

Tips:

Remove coarse food residues from the dishware.

There is no need to rinse items before loading into the dishwasher.

￿Do not wash items soiled with ash, sand, wax, grease or paint in the dishwasher.

These materials damage the dishwasher.

All items can be placed anywhere in the baskets. However, note the following:

Do not place dishes or cutlery inside other pieces. They will cover each other.

Load dishes so that water can reach all the surfaces. This ensures that the items will be properly cleaned!

Make sure that all items are securely positioned.

Hollow items such as cups, glasses and pots should be placed upside down in the baskets.

Place tall, narrow, hollow items, e.g. champagne glasses, in the center of the basket rather than in the corners. This ensures good water coverage.

Concave items such as mugs or bowls should be placed at an angle so that the water can run off.

Ensure that the spray arms are not blocked by items that are too tall or that hang through the baskets.

Check clearance by manually rotating the spray arms.

Place very small items such as lids in the cutlery tray or basket (depending on the model) so they do not fall to the bottom of the wash cabinet.

Some foods, e.g. carrots, tomatoes and ketchup, may contain natural dyes. Plastic items may discolor permanently if they come in contact with food dyes. This discoloration does not affect the stability of the plastic items.

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Miele PG 8083 SCVI manual Loading the dishwasher, Tips

PG 8083 SCVI specifications

The Miele PG 8083 SCVI is a top-tier commercial dishwasher designed to meet the demanding needs of professional kitchens while ensuring optimal efficiency and cleanliness. This model epitomizes Miele’s commitment to quality and innovation, making it a preferred choice among chefs and restaurant owners.

One of the standout features of the PG 8083 SCVI is its advanced washing technology. The unit employs Miele's innovative Freshwater system, which utilizes clean water for every wash cycle. This not only enhances hygiene by preventing the reuse of dirty water but also results in superior cleaning results. This machine is capable of adapting its wash cycle based on the level of soiling, ensuring that dishes emerge spotless and sanitized every time.

The PG 8083 SCVI has a robust design that allows it to handle a heavy workload, with a maximum capacity of up to 3000 dishes per hour, making it optimal for busy environments. Its efficiency is complemented by short cycle times, which range from just 17 minutes for standard washing. This means that restaurant operations can continue smoothly without unnecessary downtime, a critical factor in fast-paced settings.

Energy efficiency is another key characteristic of the PG 8083 SCVI. It features intelligent sensors that optimize water and energy consumption according to the load size, therefore reducing operational costs. Furthermore, this model is built with insulation to minimize heat loss, contributing to its overall energy-efficient design.

The dishwasher also boasts user-friendly controls via a sophisticated display that guides operators through each cycle, making it suitable for staff of various skill levels. For added convenience, the unit can be connected to a water softening system to prevent limescale buildup, prolonging its lifespan and maintaining performance.

In addition to practicality, Miele emphasizes design. The PG 8083 SCVI has a sleek exterior that can seamlessly fit into any kitchen aesthetic. Its compact design allows for efficient use of space, an important consideration in many professional kitchens.

In summary, the Miele PG 8083 SCVI offers a blend of cutting-edge technology, efficiency, and durability, making it an exceptional choice for anyone in the foodservice industry looking to elevate their cleaning process while maintaining high standards of hygiene and performance.