Setting the Oven Programs

Operation

Oven can be pre-programmed with up to 20 Program’s. When you receive your oven, the controller is not programmed. To set programs, carry out the following for each program required:-

1.ENTER PROGRAMMING MODE.

Press ‘Programs’ button to enter ‘Programming’ mode.

2.SELECT PROGRAM REQUIRED.

Rotate ‘Temperature Control’ to program required.

Temperature Display will show program selected.

Press and hold ‘Temperature’ button until ‘Time’ and ‘Temperature’ displays and ‘Temperature’ LED flashes.

Change time and temperature parameters.

3.ENTER COOK TEMPERATURE.

Rotate ‘Temperature Control’ to set cook temperature.

+to increase the temperature. - to decrease the temperature.

‘Temperature’ Display will show temperature selected.

4.ENTER COOK TIME.

Rotate ‘Timer Control’ to set cook time.

+to increase the time. - to decrease the time.

‘Time’ Display will show time selected.

‘Time’ and ‘Temperature’ displays and ‘Temperature’ LED flash.

Press ‘Temperature’ button to confirm ‘Time’ and ‘Temperature’ settings.

Heating ‘On’

Indicator

Timer ‘On’

Indicator

5.SET STEAM OPTION.

Hold ‘Steam’ button pressed until ‘Steam’ LED flashes and present setting displays in ‘Temperature’ display.

Rotate ‘Temperature Control’ to set steam time required.

+to increase steam time. - to decrease steam time.

Press ‘Steam’ button to confirm ‘Steam’ settings.

E32D5 specifications

The Moffat E32D5 is a high-performance electric convection oven that is widely recognized for its efficiency and versatility in commercial kitchens. Designed for a variety of cooking applications, this oven is an indispensable tool for chefs and foodservice operators seeking to produce consistent and high-quality results.

One of the standout features of the Moffat E32D5 is its generous cooking capacity. The oven provides ample space to accommodate multiple trays, making it ideal for busy environments such as restaurants, cafes, and catering operations. The unit can hold up to five full-size sheet pans, enabling operators to prepare large batches of food simultaneously.

The Moffat E32D5 employs advanced convection technology to ensure even heat distribution throughout the cooking compartment. This technology allows for efficient cooking by circulating hot air around the food, which not only reduces cooking times but also enhances flavor and texture. As a result, foods retain moisture while achieving a desirable crispness on the outside.

Another notable characteristic of the E32D5 is its user-friendly digital controls. The intuitive control panel provides easy access to various cooking functions, allowing chefs to adjust temperature and time settings with precision. The programmable features facilitate consistent results by enabling users to save and recall specific cooking programs, which is particularly beneficial for establishments with high menu turnover.

Additionally, the Moffat E32D5 is designed with safety in mind. The exterior casing remains cool to the touch, minimizing the risk of burns during operation. Furthermore, the oven is equipped with a robust door seal, which enhances energy efficiency by preventing heat loss.

Maintenance and cleaning of the Moffat E32D5 are simplified with its stainless steel construction, which is both durable and easy to clean. The oven's interior is also designed for easy wiping down, enabling operators to maintain a hygienic cooking environment with minimal effort.

In summary, the Moffat E32D5 is a reliable and innovative electric convection oven that stands out in commercial kitchens. With its impressive capacity, advanced cooking technology, user-friendly controls, and emphasis on safety and maintenance, it is clearly an asset for any foodservice operation looking to elevate their culinary offerings.

Moffat E32D5 operation manual Setting the Oven Programs

Models: E32D5

Operation