Operator Accessible Parameters

Setting the Operator Accessible Parameters

1.ENTER THE OPERATOR PARAMETER MODE.

Press 'Steam' and 'Start / Stop' buttons together.

‘Temperature’ Display will show ‘PAS’.

The ‘Time’ Display will flash.

2.SET PASSWORD.

Rotate ‘Timer Control’ to set password; (123) (Operator Password).

Press ‘Light On / Off’ button to confirm password. ‘Temperature’ Display will show one of Parameter Codes. ‘Time’ Display will show value of the parameter.

3.SETTING THE PARAMETERS.

Rotate ‘Timer Control’ to parameter required.

Press ‘Light’ button to confirm parameter. ‘Time’ display will flash.

While ‘Time’ display is flashing, rotate ‘Timer Control’ to select value required.

Press ‘Light’ button to confirm value. ‘Time’ display will stop flashing.

4.EXITING THE PARAMETER MODE.

Press ‘On-Off’ button, to return to ‘Stand-By’ mode.

Table of Operator Accessible Parameters

Parameter

Description

Number

 

Turn -On Pre-Heating temperature - (60 - 260˚C).

Light Auto ‘Off’ Setting Time -

0 = ‘On/Off’.

1 = 1 minute auto ‘Off’.

2 = 2 minutes auto ‘Off’, etc.

Steam Injection setting time -

0 = Steam will be emitted for as long as ‘Steam’ button is pressed. 1 = Steam will be emitted for 1 second.

2 = Steam will be emitted for 2 seconds, etc.

Buzzer Volume - Can be adjusted from ‘0’ to ‘10’.

Default Setting

150

1

1

5

Program Pre-Heating Condition - (Can be adjusted from 0 to 30 degrees above pre-heat temperature).

10

13

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Moffat E32D5 operation manual Setting the Operator Accessible Parameters

E32D5 specifications

The Moffat E32D5 is a high-performance electric convection oven that is widely recognized for its efficiency and versatility in commercial kitchens. Designed for a variety of cooking applications, this oven is an indispensable tool for chefs and foodservice operators seeking to produce consistent and high-quality results.

One of the standout features of the Moffat E32D5 is its generous cooking capacity. The oven provides ample space to accommodate multiple trays, making it ideal for busy environments such as restaurants, cafes, and catering operations. The unit can hold up to five full-size sheet pans, enabling operators to prepare large batches of food simultaneously.

The Moffat E32D5 employs advanced convection technology to ensure even heat distribution throughout the cooking compartment. This technology allows for efficient cooking by circulating hot air around the food, which not only reduces cooking times but also enhances flavor and texture. As a result, foods retain moisture while achieving a desirable crispness on the outside.

Another notable characteristic of the E32D5 is its user-friendly digital controls. The intuitive control panel provides easy access to various cooking functions, allowing chefs to adjust temperature and time settings with precision. The programmable features facilitate consistent results by enabling users to save and recall specific cooking programs, which is particularly beneficial for establishments with high menu turnover.

Additionally, the Moffat E32D5 is designed with safety in mind. The exterior casing remains cool to the touch, minimizing the risk of burns during operation. Furthermore, the oven is equipped with a robust door seal, which enhances energy efficiency by preventing heat loss.

Maintenance and cleaning of the Moffat E32D5 are simplified with its stainless steel construction, which is both durable and easy to clean. The oven's interior is also designed for easy wiping down, enabling operators to maintain a hygienic cooking environment with minimal effort.

In summary, the Moffat E32D5 is a reliable and innovative electric convection oven that stands out in commercial kitchens. With its impressive capacity, advanced cooking technology, user-friendly controls, and emphasis on safety and maintenance, it is clearly an asset for any foodservice operation looking to elevate their culinary offerings.