Morphy Richards BM48324 Using the Timer, Filling the Fruit and Nut Dispenser, Pause Function

48324 rev1_x 27/10/2011 12:09 Page 8

5.Using the Timer

•Once you have chosen the programme, loaf size and crust setting, you can either bake the loaf immediately or delay the loaf baking time to end in up to 12 hours time. Go to ‘Baking The Loaf’ section to bake the loaf immediately.

•NOTE: The timer cannot be used with the Fastbake, dough and jam programmes.

•NOTE: Do not use this function with recipes that use perishable ingredients such as eggs, fresh milk, sour cream or cheese.

•To delay the loaf, use the Increase Ô and Decrease  buttons while the Delay Indicator icon Á is lit. A single press of the Increase Ô button will add 10 minutes to the time. To scroll faster through the time press and hold the button. To decrease the time, use the Decrease  button.

•The Delay symbol Á shows on the screen as the cycle time updates. The total time shown on the screen will include the baking time and delay. For example, if a loaf takes 3 hours to bake and you have delayed the start of baking for 5 hours, the screen will countdown from 8 hours with the Delay Indicator Á showing on the screen. When the baking starts, the Delay Indicator symbol will disappear as the delay has finished.

6.Filling the Fruit and Nut Dispenser

•If you have selected a recipe that uses the Fruit and Nut Dispenser ‡, you should fill it now. The dispenser should be filled with one cupful of dry ingredients using the Measuring Cup Û provided. Please ensure that you do not overfill the dispenser as this may stop it from functioning.

8.Pause Function

•Press the Accept/Start button Ò during or up to the end of the first knead to pause the programme for 5 minutes.

9.Beeper

The beeper sounds:

•When pressing any button

•When the programme finishes.

•When keep warm finishes.

10.Internal Light

•The light symbol is on the same button as the Increase button

Ô.

•You can view the progress of your loaf during any part of the baking process by pressing the Increase button Ô. The light will stay on for 20 seconds.

Homemade Programmes

There are 2 home made programmes (No.16 & No.17) which allow you to adapt an existing baking programme to your own specific requirements. For example you may want to follow the wholemeal programme (No. 2) but prefer a denser texture. You can achieve this by using the Home made programmes. You have the opportunity to change the timings of each stage of the process from between zero minutes to 2 hours depending on the stage. Note, when zero minutes are selected, that stage of the cycle will not be part of the baking programme.

•If filling the dispenser with fruit, check that the fruit is separated before adding it. Failure to do so may result in the dispenser not functioning, or the fruit not being distributed evenly through the bread mixture. Ideally, fruit should be dusted with flour prior to being added to the dispenser to stop it from sticking together.

7.Baking the Loaf

•To bake the loaf press the Accept/Start button Ò and the breadmaker will start baking the loaf.

•During the baking process several other icons will appear on the screen, which denote which stage of baking the programme is currently at.

•The numbers indicated by Ë relate to the 1st, 2nd or 3rd ‘Knead’ and ‘Rise’ stage. Every loaf follows the same process of 1st knead, 1st rise, 2nd knead, 2nd rise, and finally a 3rd rise.

•Î is the symbol displayed on the LCD Screen fi for kneading and Ï is the symbol displayed on the LCD screen for ‘rising’. The numbers ‘1’, ‘2’ or ‘3’ Ë show the cycle in current operation.

•The LCD Display remains on for the duration of the baking process. The LCD display light will automatically switch off after 20 seconds to conserve power when in standby, keep warm

and delay time mode. To re illuminate the display in these modes, press the Increase button Ô.

•When the loaf has finished baking the breadmaker will beep for 3 seconds and the breadmaker automatically goes into ‘Keep warm’ mode (Ì flashes) for 60 minutes. The time will count up on the display.

•The Accept/Start button Ò can be pressed at any time during the keep warm function to stop it so the bread can be removed.

Knead 1

When you scroll to programme 16 or 17 and press the ‘Accept/Start’ button Ò, the ‘knead 1’ symbol automatically flashes on screen with 10 minutes showing on the clock. The knead 1 cycle length can be increased or decreased to between 6-14 minutes by pressing the Increase Ô and Decrease  buttons. Confirm the length of the 1st knead cycle by pressing the green tick button Ò and the Rise 1 symbol will start flashing.

Rise 1

20 minutes appears on the clock as the default time for this stage of the process.

The Rise 1 cycle length can be increased or decreased to between 20-60 minutes by pressing the Increase Ô and ‘Decrease’  buttons. Confirm the time you want by pressing the green tick button and the Knead 2 symbol will flash on the screen.

Knead 2

15 minutes appears on the clock as the default time for this stage of the process. The length of the 2nd knead cycle can be increased or decreased to between 5-20 minutes by pressing ‘the Increase Ô and Decrease  buttons. Confirm the length of the 2nd knead cycle by pressing the green tick button and the Rise 2 symbol will flash on the screen.

Rise 2

25 minutes appears on the clock as the default time for this stage of the process.

The length of the 2nd Rise cycle can be increased or decreased to between 5 – 120 minutes by pressing the Increase Ô or Decrease  buttons. Confirm the time you want by pressing the green tick button and the Rise 3 symbol will flash on the screen.

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