Reheating baby food

Baby food

Extra caution should also be exercised when reheating baby foods. Put food into a deep ceramic plate. Cover with plastic lid. Stir well after reheating. Let stand for 2-3 minutes before serving. Stir again and check temperature. Recommended serving temperature is between 30-40 °C.

Baby milk

Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a baby’s bottle with the nipple on, as the bottle may explode if overheated. Shake well before standing time and again before serving. Always carefully check the temperature of baby milk or food before serving. Recommended serving temperature is 37 °C.

Reheating baby food and milk

Use the power levels and times in this table as guide lines for reheating.

 

 

 

 

Standing

 

Food

Portion

Power

Time

time

Instruction

 

 

 

 

(min.)

 

 

 

 

 

 

 

Baby Food

190 g

600 W

30-40 sec.

2-3

Empty into ceramic

(Vegetable +

 

 

 

 

deep plate. Cook

Meat)

 

 

 

 

covered. Stir after

 

 

 

 

 

cooking time. Stand

 

 

 

 

 

for 2-3 minutes.

 

 

 

 

 

Before serving,

 

 

 

 

 

stir well and check

 

 

 

 

 

the temperature

 

 

 

 

 

carefully.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Standing

 

Food

Portion

Power

Time

time

Instruction

 

 

 

 

(min.)

 

 

 

 

 

 

 

Baby Porridge

190 g

600 W

20-30 sec.

2-3

Empty into ceramic

(Grain + Milk +

 

 

 

 

deep plate. Cook

Fruit)

 

 

 

 

covered. Stir after

 

 

 

 

 

cooking time. Stand

 

 

 

 

 

for 2-3 minutes.

 

 

 

 

 

Before serving,

 

 

 

 

 

stir well and check

 

 

 

 

 

the temperature

 

 

 

 

 

carefully.

 

 

 

 

 

 

Baby Milk

100 ml

300 W

30-40 sec.

2-3

Stir or Shake well

 

200 ml

 

50 sec. to

 

and pour into a

 

 

 

1 min.

 

sterilized glass

 

 

 

 

 

bottle. Place into

 

 

 

 

 

the centre of

 

 

 

 

 

ceramic tray. Cook

 

 

 

 

 

uncovered. Shake

 

 

 

 

 

well and stand for

 

 

 

 

 

at least 3 minutes.

 

 

 

 

 

Before serving,

 

 

 

 

 

Shake well and check

 

 

 

 

 

the temperature

 

 

 

 

 

carefully.

 

 

 

 

 

 

 

 

 

 

 

 

English  27

Cooking Smart

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