Cookware for microwave

Cookware used for Microwave Mode must allow microwaves to pass through and penetrate food. Metals such as stainless steel, aluminum and copper reflect microwaves. Therefore, do not use cookware made of metallic materials. Cookware marked microwave - safe is always safe for use. For additional information on appropriate cookware refer to the following guide and place a glass of water or some food on the turntable.

Requirements:

Flat bottom and straight sides

Tight-fitting lid

Well-balanced pan with handles that weigh less than the main pan

Material

Microwave-

Description

safe

 

 

 

 

 

 

 

Use for a small serving size to

 

 

protect against overcooking.

Aluminium foil

 

Arcing can occur if the foil is

 

 

near the oven wall or if using

 

 

an excessive amount of foil.

 

 

 

Crusty plate

 

Do not use for preheating for

 

more than 8 minutes.

 

 

 

 

 

 

 

Porcelain, pottery, glazed

Bone china or earthenware

 

earthenware and bone china are

 

usually microwave-safe, unless

 

 

 

 

decorated with a metal trim.

 

 

 

Disposable polyester cardboard

 

Some frozen foods are

dishes

 

packaged in these dishes.

 

Polystyrene cups

Overheating may cause these

 

or containers

to melt.

Fast-food

Paper bags or

These may catch fire.

packaging

newspaper

 

 

Recycled paper or

These may cause arcing

 

metal trims

 

 

 

 

 

 

 

 

 

 

 

 

 

Material

 

Microwave-

Description

 

 

safe

 

 

 

 

 

 

 

 

 

 

Oven-to-table ware

 

 

Microwave-safe unless

 

 

 

decorated with metal trims.

 

 

 

 

 

 

 

 

 

Glassware

Fine glassware

 

 

Delicate glassware may break

 

 

or crack by rapid heating.

 

 

 

 

 

 

 

 

 

 

Glass jars

 

 

Appropriate for warming only.

 

 

 

Remove the lid before cooking.

 

 

 

 

 

 

 

 

 

 

Dishes

 

 

 

Metal

 

 

 

These may cause arcing or fire.

Freezer bag with

 

 

 

twist-ties

 

 

 

 

 

 

 

 

 

Plates, cups,

 

 

Use to cook for a short time.

 

napkins, and kitchen

 

Paper

 

These absorb excess moisture.

paper

 

 

 

 

 

 

 

 

 

 

 

 

Recycled paper

 

 

Causes arcing.

 

 

 

 

 

 

 

 

 

Use thermoplastic containers

 

Containers

 

 

only. Some plastics may warp or

 

 

 

 

discolour at high temperatures.

 

 

 

 

 

Plastic

Cling film

 

 

Use to maintain moisture after

 

 

 

cooking.

 

 

 

 

 

 

 

 

 

 

Freezer bags

 

 

Use boilable or ovenproof bags

 

 

 

only.

 

 

 

 

 

 

 

 

 

Wax or grease-proof paper

 

 

Use to maintain moisture and

 

 

prevent spattering.

 

 

 

 

 

 

 

 

: Microwave safe

: Use caution

: Microwave unsafe

 

 

 

 

 

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Samsung NQ50K5130BS/EE manual Cookware for microwave