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Samsung NX583GOVBSRPKG, NX583GOVBBB, NX583GOVBWW Recommended broiling guide, operating the oven

Models: FX710BGS FX510BGS NX583GOVBSRPKG NX583GOVBB NX583GOVBWWPKG NX583GOVBBPKG NX583GOVBWW NX583GOVBSR NX583GOVBBB

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Recommended broiling guide

Recommended broiling guide

The size, weight, thickness, broiling temperature setting, and your preference of doneness will affect the broiling time. The following guide is based on meats and/ or fish starting at refrigerator temperature.

	Food	Quantity and/	Rack	1st	2nd	Comments
		or Thickness	position*	side	side
				time	time
				(min.)	(min.)

	Ground Beef
	Well Done	1 lb (4 patties)	6 or 7	7-10	5-7	Space evenly. Up to 8
		0.5- to 0.75-in				patties may be broiled
		thick				at once.

	Beef Steaks
	Medium	1-in thick 1 to	6	10-12	5-7	Steaks less than 1-in
	Well Done	1.5 lbs	6	12-14	6-8	thick cook through
	Well Done		6	12-14	6-8	before browning.
	Medium	1.5-in thick 2 to	6	15-18	14-17	before browning.
	Medium	1.5-in thick 2 to	6	15-18	14-17	Pan frying is
	Well Done	2.5 lbs	6	18-22	17-19	recommended.
	Well Done		6	18-22	17-19	Slash fat.
						Slash fat.

	Chicken	1 whole cut-up	4	30-35	15-20	Broil skin-side-down
		2 to 2.5 lbs				first.
		Split lengthwise				Spread open.
		2 breasts	5	15-20	7-12	Brush with melted
		2 breasts	5	15-20	7-12	butter before and
						butter before and
						halfway through
						broiling.

	Fish Fillets	0.25- to 0.5-in	6	6-10	3-4	Handle and turn very
		thick				carefully.
						Brush with lemon
						butter before and
						during cooking, if
						desired.

	Ham Slices	0.5-in thick	6	7-10	5-6	Increase time 5 to 10
	(precooked)					minutes per side for
						1.5-in thick or home-
						cured ham.

	Pork Chops
	Well Done	2 (0.5-in thick)	6	8-11	4-6	Slash fat.

	Lamb Chops
	Medium	2 (1-in thick)	6	8-12	5-8
		about 10 to
		12 oz
	Well Done		6	10-16	7-11	Slash fat.

* See illustration on page 30 for description of rack positions.

42_ operating the oven

(IB)FX710BGS,FX510BGS,NX583G0VB_DG68-00356A-06_EN.indd 42

2013-05-07 �� 6:24:20

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Samsung NX583GOVBSRPKG, NX583GOVBBB, NX583GOVBWW, NX583GOVBBPKG, FX510BGS Recommended broiling guide, operating the oven

Contents

imagine the possibilities Free-Standing Gas Rangeuser manual FX710BGS FX510BGS NX583G0VBSR NX583G0VBBB NX583G0VBWWBigger is better features of your new range2 features of your new range A cooktop with 5 burnersREAD ALL INSTRUCTIONS BEFORE USING THIS APPLIANCE SAFETY SYMBOLSimportant safety instructions important safety instructionsANTI-TIP DEVICE IMPORTANT SAFETY PRECAUTIONS important safety instructions6 important safety instructions important safety instructions Do not use water on a grease fire. Water might cause a grease fire to explode, spreading the fire and creating a larger fire and health hazard. To put out a grease fire, turn off the heat source and smother the fire with tight-fitting lid or use a multipurpose dry chemical or foam-type fire extinguisher8 important safety instructions GAS WARNINGS important safety instructionsIN THE COMMONWEALTH OF MASSACHUSETTS 10 important safety instructionsSTATE OF CALIFORNIA PROPOSITION 65 WARNINGS WARNING ELECTRICAL WARNINGS important safety instructionsINSTALLATION WARNINGS GROUNDING INSTRUCTIONS12 important safety instructions important safety instructions SURFACE BURNER WARNINGS 14 important safety instructionsimportant safety instructions OVEN WARNINGS 16 important safety instructionsELECTRIC WARMING DRAWER OR LOWER STORAGE DRAWER WARNINGS important safety instructions18 important safety instructions SELF-CLEANING OVEN WARNINGSPROPER COOKING OF MEAT AND POULTRY SAVE THESE INSTRUCTIONSTROUBLESHOOTING contentsUSING THE WARMING DRAWER WARRANTYintroducing your new range OVERVIEW20 introducing your new range introducing your new range centered under ovenMANUALLY LIGHTING A GAS SURFACE BURNER surface cookingLIGHTING A GAS SURFACE BURNER FLAME SIZE SELECTIONGAS SURFACE BURNERS AND CONTROL KNOBS surface cookingCOOKWARE USAGE CENTER BURNER GRATE24 surface cooking operating the oven OVEN CONTROL PANELS AND DISPLAYSoperating the oven Special feature, oven, and time controls 26 operating the ovenMAXIMUM SETTING FEATUREMINIMUM SETTING operating the ovenHow to change between a 12-hour and 24-hour display SETTING THE CLOCKHow to set the clock 28 operating the ovenSETTING THE KITCHEN TIMER ON/OFF How to set the timeroperating the oven Baking layer cakes POSITIONING THE OVEN RACKSOven rack positions 30 operating the ovenTo remove an oven rack OVEN VENTOVEN LIGHT To replace an oven rackHow to set the oven temperature BAKING32 operating the oven operating the oven Convection roasting FX710BGS / FX510BGS CONVECTION BAKING AND ROASTINGConvection baking 34 operating the ovenHow to set the oven for convection baking or roasting operating the ovenRecommended convection roasting guide FX710BGS / FX510BGS 36 operating the ovenHow to set the oven for timed cooking TIMED COOKINGoperating the oven 38 operating the oven DELAY TIMED COOKING How to set the oven for delay timed cookingoperating the oven 40 operating the oven How to set the oven for broiling BROILINGoperating the oven Recommended broiling guide 42 operating the ovenHow to use the warm feature KEEP WARMoperating the oven How to set the Slow Cook USING THE EASY COOK FEATUREHow to set the Pizza function PizzaChicken Nuggets How to set the Chicken Nuggets functionHow to set the oven for proofing ProofHow to set a custom cook selection CUSTOM COOKING46 operating the oven How to use or recall a custom cook selection operating the ovenHow to set the Sabbath function SABBATH FUNCTION48 operating the oven How to change the temperature and cancel the Sabbath function operating the oven12-Hour/3-Hour Energy-Saving EXTRA FEATURESFahrenheit or Centigrade Temperature Selection 50 operating the ovenConvection Auto Conversion Feature Sound On/Offoperating the oven using the warming drawer 52 using the warming drawerABOUT THE WARMING DRAWER MODEL FX710BGS ONLY Recommended settings using the warming drawerTURNING THE WARMING DRAWER ON OR OFF maintaining your appliance CARE AND CLEANING OF THE OVEN54 maintaining your appliance Stainless steel surfaces maintaining your applianceOven racks Oven door56 maintaining your appliance CARE AND CLEANING OF THE COOKTOP Surface burner controlsmaintaining your appliance Surface burner grates and assemblies 58 maintaining your appliancePrecise Simmer Burner RR maintaining your applianceDual Burner-Inside RF Flat surfaceCooktop surface 60 maintaining your applianceCHANGING THE OVEN LIGHT maintaining your applianceOven light cover and b ulb REMOVING AND REPLACING THE OVEN DOOR To remove the door62 maintaining your appliance To replace the door maintaining your applianceTo replace the warming drawer To remove and clean the warming drawerREMOVING AND REPLACING THE WARMING DRAWER MODEL FX710BGS 64 maintaining your applianceTo remove the storage drawer To replace the storage drawermaintaining your appliance SELF-CLEANING OVEN 66 maintaining your applianceBefore a self-cleaning cycle maintaining your applianceHow to set the oven for self-cleaning 68 maintaining your applianceHow to delay the start of self-cleaning maintaining your applianceHow to cancel self-cleaning After self-cleaning70 maintaining your appliance PROBLEM troubleshootingtroubleshooting SOLUTIONSOLUTION 72 troubleshootingPROBLEM POSSIBLE CAUSESOLUTION troubleshootingPROBLEM POSSIBLE CAUSESOLUTION 74 troubleshootingPROBLEM reset the controls. The self-cleanSOLUTION troubleshootingPROBLEM More steam is visible when usingCODE SYMBOL TROUBLESHOOTING AND INFORMATION CODES76 troubleshooting SOLUTIONPLEASE DO NOT DISCARD SAMSUNG GAS RANGE warrantyLIMITED WARRANTY TO ORIGINAL PURCHASER One 1 Year Parts and LaborREGISTRATION QUESTIONSmemo IBFX710BGS,FX510BGS,NX583G0VBDG68-00356A-06EN.indd2013-05-07 Consumer Electronics