surface cooking
BEFORE USING THE SURFACE BURNERS, make sure to follow all the safety WARNING warnings and precautions listed on page 8. Failure to do so could result in product
damage, personal injury, and/or death.
LIGHTING A GAS SURFACE BURNER
Make sure all surface burners are positioned and assembled properly.
1.Push in and turn the control knob to the LITE
position. You will hear a “clicking” sound indicating the electronic ignition system is
working properly.
2. After the surface burner lights, turn the control knob to adjust the power setting of the surface
burner and turn off the electronic ignition system.
We highly recommend using the left rear side burner for simmering tomato sauce and right rear side burner for melting chocolate
MANUALLY LIGHTING A GAS SURFACE BURNER
If a power failure occurs, the surface burners can still be lit manually.
Use extreme caution when manually lighting a surface burner.
1.Hold a long gas grill lighter to the surface burner you want to light.
2.Push in and turn the control knob for that burner to the LITE position.
3.After the burner has lit, set the control knob and the burner to the desired setting.
FLAME SIZE SELECTION
Flames larger than the bottom of the cookware will not result in faster heating, but WARNING could result in a fire hazard and/or personal injury.
The flames on the burners should always stay under the cookware. The flames should never extend beyond the bottom surface and/or up the sides of the cookware.
Always watch the flames when adjusting the heat setting with the control knob(s). The flames should always match the size of the cookware being used.
