Samsung SAMI7/HAC manual Cooking guide, Food Item Shelf Steam Combi Accessory

1. During cooking, Cook time and Temperature are available to change the setting.

•Cooking time: Just turn MULTI-FUNCTION SELECTOR.

•Temperature: Press Select() button and then turn MULTI-

FUNCTION SELECTOR.

2.In Steam and Fan Oven Mode settings, the top bottom and steam heating elements switch off and on throughout cooking to regulate the temperature.

Important: When using Steam Combi Mode, be sure glass baking dishes are suitable for 40 - 230 °C cooking temperatures.

Cooking guide

Use settings and times in this table as guide lines for baking and roasting. You do not need to pre-heat the oven.

We recommend to always fill the water tank with fresh water to the maximum level.

Food Item	Shelf	Steam Combi	Accessory	Time (Min)
	Level	Mode (°C )
Croissants/ Rolls	1	170°C	Multi pan	17-23
Puff Pastry Stripes	1	200°C	Multi pan	15-20
add grated cheese
Frozen Apple Pie	1	190°C	Multi pan	35-40
Homemade Bread	1	180°C	Ceramic tray	40-50
Brownies	1	150°C	Ceramic tray	35-45
Vegetable Gratin/	1	170-180°C	Ceramic tray	35-50
Potato Gratin
Homemade Pizza	1	230°C	Multi pan	20-25
Frozen Self-Rising	1	230°C	Multi pan	15-20
Pizza
		1st stage: 180°C		1st. stage:
Pork Roast	1	steam- combi mode	Ceramic tray	40-50
(1.0kg)		2nd stage: 180°C	with grill insert	2nd. stage:
		fan-oven mode		40-50
Oven Fish	1	200°C	Multi pan	15-20

20_ oven use