Oven use, Types of heating, Oven modes | Samsung SAMI7/HAC guide

oven use

Types of heating

Oven modes

The following table represents the various oven modes and settings of your oven. Use the cooking guide tables for those modes as guidelines for cooking.

Mode			Description

			Steam Mode
			Food is cooked by steam provided by the steam generator and
			injected into the cavity by several jet nozzles.
			This mode is suitable for steaming food like vegetables, fish,
			eggs, fruits and rice. When cooking by using this mode, always
			fill the water tank with fresh water.

			Steam Combi Mode
			Food is cooked by fan oven mode and the help of steam. The
			steam is provided by the steam generator and injected into the
			cavity by interval.
			This mode is suitable for baking pastries, such as puff pastry,
			apple pies, brioches, yeast buns, bread rolls, croissants,
			baguettes and yeast cakes. The superheated steam will provide
			a nice crisp, shiny surface and fluffy structure. Meat roasts and
			fish will keep a more juicy texture inside. When cooking with this
			mode always fill the water tank with fresh water.

			Steam Plus Microwave Mode
			Food is cooked by microwave and the help of steam. The steam
			is provided by the steam generator and injected into the cavity
			by interval.
			Using this mode you can cook food without covering it.
			Food like frozen or fresh vegetables, rice and meals will be
			cooked by the speed of microwaves and keep its moisture by
			the help of added steam. When cooking by using this mode
			always fill the water tank with fresh water.

			Fan Oven Mode
			Fan Oven Mode
			Food is heated by two heating elements on top of cavity and
			one bottom heating element, while the fan from side distributes

			the hot air evenly. This setting is suitable for roasting meat,
			baking gratins and cake.

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Samsung SAMI7/HAC manual Oven use, Types of heating, Oven modes

Contents

Combi steam oven Using this manual Safety instructions Important safety instructions Event of scalding, follow these First AID instructions Safety instructions Safety instructions Contents Handling, installing and removing the water tray Installing your microwave ovenInstalling your oven Installing the water tank Handling and adding water to the water tank Checking the product and parts Oven featuresAccessories Ceramic Tray Checking the control panel Re-setting the clock Setting the clockSetting the clock Before you begin Filtered water Setting the water hardnessCheking the water hardness Changing the water hardness French deg German deg Turn MULTI-FUNCTION Selector toDisplay Type Oven modes Oven useTypes of heating Automatic functions Function Selector Max 5959 min Using the steam modeSteam mode setting Food Item Shelf Steam Accessory Time Min Cooking guide Food Item Shelf Steam Accessory Two level steam cooking Function Selector Max 10Hrs Using the steam combi modeSteam combi mode setting Food Item Shelf Steam Combi Accessory Result Using the steam plus microwave modeSteam plus micorwave mode setting Using the fan oven mode Fan oven mode setting Food Item Shelf Fan Oven Accessory Time Min Function Selector Max hour Function SELECTOR. The maximum cooking time is 90 minutes Using the grill modeGrill setting Turning the MULTI-FUNCTION Selector 1 ~ Using the auto persian cook modeFood Item Shelf Mode Accessory Time Min Put it on ceramic tray, shelf level Code Food Serving Ingredient RecommendationsDo not use Multi pan or Oven rack Insert multi pan on shelf level Vegetable KhorakSabzijat Stew With ceramic tray, shelf level Grill insert with ceramic tray, shelfPan, shelf level Using the auto steam cook mode Turning the MULTI-FUNCTION Selector ~ Put it on Multi pan, shelf Soup Jo 0.8 On the steam rack with ceramic tray, shelf Code Food Serving Ingredient Recommendations Size kgRecommendations Size kg Steam rack with ceramic tray, shelf Power defrost setting Setting the standing timeUsing power defrost mode Guide to power defrost settings Frozen Serving Standing Recommendations How a microwave oven works Cooking principle Quick start Using the microwave modesMicrowave setting Put rectangular dish lengthways to the door Cookware Microwave Comments Guide to microwave power levelsMicrowave cookware guide Heated suddenly Microwave cooking guide Microwaves Cooking guide for fresh vegetables Food Portion Power Time Standing Instructions MinCooking guide for frozen vegetables Food Portion Time Standing Instructions Food Portion Power Time Standing Instructions Cooking guide for rice and pasta Reheating liguids Power Levels and StirringReheating Arranging and Covering Baby Food Reheating baby foodDefrosting Baby Milk Melting chocolate Quick & EasyMelting butter Melting crystallized honey Cooking jam Switching off the beeperCooking glaze/icing for cake and gateaux Cooking pudding To unlock the oven Child safety lockTo lock the oven Descaling Cleaning and careCleaning your oven Dilute and uses according to description Buying citric acid Using the steam clean feature Cleaning your microwave oven Cleaning the water tank and the tray Cleaning the top grillCleaning inside the cooking room Cleaning the accessories Removing the shelf Troubleshooting Troubleshooting and error codeStoring and repairing your microwave oven Light reflection around the door and outer casing Error and Safety codesAir flow is detected around the door and outer casing Steam escapes from around the door or vents Technical data Technical dataPage Page Code. DE68-03579D-02