RECIPES WHEN USING SQUARE TRAYS

Total Cooking time: 18-20 minutes

Utensils: Square tray

Ingredients

9Slices of bread for toasting butter

9Slices of cooked ham

9Half pears (tinned)

9 tsp

Cranberry jam

200g

Roquefort cheese

ROQUEFORT TOAST

1.Preheat the oven to 220°C.

2.Toast the bread and spread with butter.

3.Place one slice of ham on each slice of bread.

4.Slice the pears and place them partly overlapping on the ham. Put 1 tsp cranberry jam on each toast.

5.Cut the Roquefort in pieces and spread on the toasts.

6.Place on the square tray and cook on upper level runner for 18-20 minutes on CONVECTION 220°C. After half of cooking time rotate the square tray by 180 degrees.

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Sharp R-959(SL)M-AA manual Total Cooking time 18-20 minutes Utensils Square tray, Roquefort Toast

R-959(SL)M-AA specifications

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