AUTOMATIC OPERATIONS
Notes for Automatic Operations
1.Wipe off any moisture from the outside of cooking containers and the interior of the oven with a dry cloth or paper towel prior to cooking on SENSOR INSTANT ACTION or REHEAT SENSOR.
2.After oven is plugged in, wait 2 minutes before using SENSOR INSTANT ACTION or REHEAT SENSOR.
3. |
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(a)more or less than the quantity or weight of foods suggested in the MULTI COOK or EASY DEFROST MENU GUIDE are programmed when the START pad is pressed.
To clear, press the STOP/CLEAR pad and reprogramme.
(b)the door is opened or the STOP/CLEAR pad is pressed until the cooking time is displayed. To clear, press the STOP/CLEAR pad and cook manually. See cookbook.
4.When using the automatic features (SENSOR INSTANT ACTION, REHEAT SENSOR, MULTI COOK, EASY DEFROST), carefully follow the details provided in each MENU GUIDE to achieve the best result.
If the details are not followed carefully, the food may be overcooked or undercooked or |
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5.When cooking small quantities of food on SENSOR INSTANT ACTION or REHEAT SENSOR, the food may be cooked without displaying any remaining cooking time.
6.Food weighing more or less than the quantity or weight listed in each MENU GUIDE, cook manually. See cookbook.
7.When entering the weight of the food, round off the weight to the nearest 0.1kg(100g). For example, 1.65kg would become 1.7kg.
8.To change the final cooking or defrosting result from the standard setting, press the MORE(
) or LESS(
) pad prior to pressing the each automatic operation pad.
Sensor Instant Action
- Fresh Vegetables | Press once to cook 6 popular menus. Follow the instructions provided in SENSOR |
- Reheat Pie | INSTANT ACTION MENU GUIDE or SENSOR INSTANT ACTION RECIPES on |
- Jacket Potato | pages 6 - 8 of the cooking guides. |
-Frozen Vegetables
-Casseroles
-Desserts
*Suppose you want to cook 1.0 kg Fresh Vegetables.
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NOTE: You can get a cooking hint by pressing the HELP pad before pressing the desired SENSOR INSTANT ACTION pad. See page 23.
WARNING:
Accessible parts (e.g. oven door, oven cavity, dishes and accessories) will become hot when in use. To prevent
burns, always use thick oven gloves. | 17 |
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