Manuals / Sunbeam / Kitchen Appliance / Fryer

Sunbeam FP5600 Chinese Fried Vegetables, Garlic Potatoes, Hot Asparagus and Zucchini Salad Serves

Models: FP5610 FP5600 FP5700 SK4200 FP5900 FP5500

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Sunbeam FP5600, FP5500, FP5900, SK4200 Chinese Fried Vegetables, Garlic Potatoes, Hot Asparagus and Zucchini Salad Serves

Contents

Instruction/Recipe Booklet Classic Range Electric Fryware Features of your Sunbeam Fryware ContentsSunbeam’s Safety Precautions Using your Fryware Sunbeam are very safety conscious when Sunbeam’s Safety Precautionsfor the safe use of an electrical appliance An Introduction to Electric Frypan Cooking Easy to cleanGuaranteed reliability Versatile Classic AdjustableYour Sunbeam Fryware Range Super High Grade Non-StickCooking Surface Features of your Sunbeam Classic Banquet FrypanIntegrated Knob & Adjustable Steam Vent Control Probe Inlet Pan Tilt Lever Cast-inRectangle Element Trigger Release Control ProbeGlass Lid Extra Deep Cooking Vessel 78mm Dishwasher Safe Extra Large Cooking Vessel Features of your Sunbeam Super MulticookerHigh Domed Lid Cast-inElement Adjustable Lid Holder Extra Deep Cooking Vessel 78mm Features of your Sunbeam Super Deep FrypanFP5610 - Classic 28cm 11” Square Non-stick Cast-inSquare Element Cast-inSquare Element - FP5600 Aluminium Metal Cooking Surface - FP5500High Grade Non-StickCooking Surface - FP5600 FP5500 - Classic 28cm 11” Square Aluminium High Domed Lid SK4200 - Classic Skillet 25cm 10” Round Non-stick Cool Touch HandleControl Probe Inlet Cast-inElement Features of your Sunbeam Classic Skillet Trigger Release Control Probe CELSIUS Temperature settings of your Sunbeam FrywareDIAL USES FP5600 Cast-inelement Adjustable steam ventFP5600 Pan Tilt Lever FP5600/FP5610 FP5910/FP5900 SK4200 Using your Fryware High Domed Metal Lid Care and CleaningControl Probe Glass Lid FP5910 Do not use steel wool or coarse scouring pads To clean interior and exterior surfaceHigh Grade Non-Stickcooking surfaces Wash as directed, and re-seasonthe frypan Rice Cooking with your Sunbeam FrywareBoiling Pasta Browning and Sealing Meat All models Frying All models Cooking with your Sunbeam Fryware continuedRoasting Times APPETIZERS AND ENTREES Frypan RecipesModels FP5500/FP5600/FP5610/FP5700/FP5900/FP5910 Cheese Croquettes Honey & Soy Chicken Nibbles Frypan Recipes continuedMAIN COURSES Chicken Lemon Chicken Beef Pepper Steak Stir Fry Beef Veal with Mushrooms VealWeiner Schnitzel Lamb Veal PaprikaRack of Lamb with Mustard Crust Baked Spring Lamb Roll Lamb Shanks with Beans Indonesian Pork Sate PorkOriental Spare Ribs Seafood Hawaiian Pork ChopsCurried Prawns Grilled Fish Baked FishButter Crumbed Fish Savoury Cabbage VegetablesRatatouille Garlic Potatoes Chinese Fried VegetablesHot Asparagus and Zucchini Salad Serves Curried Nut Rice RICE AND PASTAChinese Fried Rice Rice Pilaf Easy Bolognaise Sauce Chilli Tomato Sauce CAKES Apple Tea Cake Melt ‘N’ Mix Chocolate Cake 125g butter 1 teaspoon vanilla Butter CakeBoiled Fruit Cake 3/4 cup caster sugar 2 eggs Cooking Hints for your Sunbeam Skillet Skillet RecipesModel SK4200 BATTER OMELETTES/CREPES Omelette Skillet Recipes continuedPancakes CrepesPage Page Australia 1800 025 New Zealand Copyright. SUNBEAM CORPORATION LIMITED 1800 Consumer HotlineSunbeam Corporation Limited