Sunbeam FP5900 manual CAKES Apple Tea Cake, Melt ‘N’ Mix Chocolate Cake, Frypan Recipes continued

Frypan Recipes continued

CAKES

Apple Tea Cake

1 egg, separated

1/2 cup caster sugar

20g melted butter

1/2 cup milk

1 cup self raising flour

1 apple, peeled, cored and sliced

1 tablespoon sugar

1 teaspoon cinnamon

1.Pre-heat frypan to setting 10. Grease and base line a 20cm ring tin.

2.Using a mixer, beat egg white on high speed until stiff. Gradually add sugar, beating until dissolved.

3.Add egg yolk and mix well. Add melted butter and milk mixing on a low speed. Fold in flour.

4.Pour into prepared tin. Arrange apple slices over cake and sprinkle with combined sugar and cinnamon.

5.Place into hot frypan on a wire rack. Cook with lid on for approximately 1 hour or until cooked, when tested.

Melt ‘N’ Mix Chocolate Cake

11/4 cups self raising flour

1/4 cup cocoa

1/2 cup caster sugar

125g butter, melted

2 eggs

1/2 cup milk

1.Pre-heat frypan to setting 10. Grease base and line a 20cm round cake tin.

2.Combine flour, cocoa and sugar in a small bowl.

3.Using a mixer, add butter, eggs, milk and beat on medium speed until well combined.

4.Pour mixture into prepared tin and place into hot frypan on a wire rack with lid on for approximately 1 hour or until cooked, when tested.

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