17
Model C302 Important:To the Operator
Press the AUTO (- ->) key to move t o the next
screen. The next screen will indicate when the fault
was satisfied.
FAULT HISTORY 2
02/25/04 14:06:19
RESTORED FROM FAULT
PAGE 2 ++ + - - - SEL
Press the MENU(SEL) key to return to the
OPERATOR MENU.
Screen H is RINSE/SANITIZE. This screen allows
the operator to rinse or sanitize the freezing
cylinder(s).
RINSE / SANITIZE
RINSE SANITIZE EXIT
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<- - --> SEL
Use the AUTO (- ->) and OFF (<- -) keys to select
either RINSE or SANITIZE, and then pres s the
MENU (SEL) key.
SANITIZE
LEFT SIDE YES NO
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<- - --> SEL
Use the cursor keys to select YES or NO, then
press the MENU (SEL) key.
SANITIZE
RIGHT SIDE YES NO
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<- - --> SEL
Repeat for the right side of the unit.
Screen I is SERVICE MENU. This screen allows
the authorized service technician to access service
information. Press the MENU (SEL) key to return to
the OPERATOR MENU.
OPERATOR MENU
ABCDEFGHI
SERVICE MENU
<- - --> SEL
Syrup Out IndicatorAUTO MODE AUTO
OUT SYRUP OK
CO2-OK WATER-OK
If the word “OUT” appears in one of the columns
next to the word “SYRUP”, it indicates a lack of
syrup or syrup pressure being supplied for the
indicated freezing cylinder. If the unit is in the AUT O
or PRIME modes, the product light will illuminate
and a warning tone will sound for that freezing
cylinder. At this time, replace the appropriate
bag-in-the-box. As a safety feature, t he refrigeration
system automatically stops to prevent a freeze-up in
the freezing cylinder (barrel).
If a syrup out condition occurs on one barrel, that
barrel will enter the HOLD mode. During the HOLD
mode, refrigeration remains off, the beater continues
to run, and the CO2solenoid for that barrel is closed
to prevent the dispensing of product. The opposite
barrel will not be affected.