Section 4 - PARTS LIST

RH36 & MH36 CONTINUED

 

 

 

 

Item

Qty

Part No

Description

No

 

 

 

63

4

2I-2700090

GASKET, SPOUT GREASE

64

1

N2-33693

ASSEMBLY, DOOR

65

1

N2-32692

PLATE, LATCH

66

2

2A-34081

SPACER, STEPPED - MARINE LATCH

67

1

N2-32572

ASSEMBLY, HANDLE DOOR

68

2

2A-3103164

SPACER, DOOR & DRAWER HANDLE

69

4

2V-2000320

HANDLE SCREWS 10/32 X 3-12

70

2

2V-3000058

BLACK HANDLE PLUG

 

 

2M-31795

DECAL RH36C3, RH36D3 CONTROL PANEL

 

 

2M-31796

DECAL RH36C4, RH36D4 CONTROL PANEL

 

 

 

 

 

 

2M-31794

DECAL RH36C2&C6, RH36D2&D6 CONTROL

NI

--

PANEL

 

 

 

 

 

2M-31793

DECAL RH36C1&C7, RH36D1&D7 CONTROL

 

 

PANEL

 

 

 

 

 

N2-30926

CONTROL PANEL RH36D4

 

 

N2-31623

CONTROL PANEL RH36C3

RH36 & MH36 INSTALLATION & OPERATIONS MANUAL 2M-1189333

32

Page 36
Image 36
Toastmaster manual RH36 & MH36

RH36, MH36 specifications

The Toastmaster MH36, RH36, and CO36 are three commercial-grade ovens designed for high-performance cooking in various food service environments. These models combine powerful features, innovative technologies, and user-friendly characteristics that make them essential for chefs and kitchen operators looking to enhance their cooking capabilities.

The Toastmaster MH36 is a high-efficiency microwave oven that specializes in quick heating, defrosting, and cooking a variety of foods. With a spacious interior and a rotating turntable, the MH36 ensures even heating across all dishes. Its programmable controls allow users to set multiple power levels, making it versatile for various dishes, from delicate sauces to hearty casseroles. Additionally, the unit is built with a stainless-steel exterior, providing durability and ease of cleaning, crucial for busy kitchens.

The RH36, on the other hand, is a combination oven that integrates convection, steam, and microwave cooking all in one unit. This versatility enables chefs to cook a wide range of menu items, from baked goods to steamed vegetables, with optimal results. The RH36 features a digital control panel, making it easy to adjust cooking times and temperatures precisely. Its humidity injection system enhances moisture retention, ensuring that foods remain juicy and flavorful. This model is perfect for establishments that emphasize quality and speed in food preparation.

The CO36 is a commercial-grade convection oven designed for high volume cooking. It features multiple racks and a robust fan system that allows for even heat distribution, making it ideal for large batches of baked goods or roasted meats. The CO36 is equipped with a user-friendly digital display that simplifies programming and monitoring cooking processes. Its energy-efficient design minimizes energy consumption while maximizing performance, which is essential in today's eco-conscious world.

All three models are built with safety features, including cool-touch exteriors and automatic shut-off mechanisms, adding peace of mind for kitchen staff. Whether you are running a fast-casual restaurant or a high-end dining establishment, the Toastmaster MH36, RH36, and CO36 provide the technology and reliability chefs need to deliver exceptional dishes consistently. Their combination of innovative features, durability, and efficiency makes them a valuable addition to any professional kitchen.