OM-HY-5G

Parts List - HY-5G

To order parts, contact your authorized Groen Service Agency. Supply the model designation, serial number, part description, part number, quantity, and when applicable, voltage and phase.

Key

Description

New

 

Key

Description

New

1

Right Side Panel

138532

13

Funnel, Delime

106624

2

Door Assy, Complete

125922

14

Back Panel

138530

3

Door Handle

129723

15

Optional Table

100913

4

Door Gasket

125907

16

Drip Tray

094151

5

Left Pan Rack

125901

17

Timer Fastener Nut

101145

6

Blower Cover/Rack (fan baffle)

125902

18

Drain Tube

138546

7

Door Latch Pin

078914

19

Water Valve Single

071235

8

Door Pin Lock Nut

003823

20

Water Valve Double

100934

9

Left Side Panel

138534

 

x

Motor Shaft Seal

096868

10

Timer Knob

123100

 

x

Optional Legs

041121

11

Front Panel Overlay

138424

 

x

Groen De-limer/De-scaler

114800

12

Top Panel

138536

 

x

Cavity Fan

096790

 

x - Item not depicted/called out in drawings

 

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Unified Brands (2)HY-5G manual Parts List HY-5G, Key Description New

(2)HY-5G, HY-5G specifications

Unified Brands HY-5G (2) HY-5G represents a significant leap in commercial kitchen equipment, specifically designed to enhance the performance of food preparation in various culinary environments. With its robust build and innovative features, this product offers chefs and restaurant owners a unique blend of efficiency, versatility, and reliability.

One of the main features of the HY-5G is its state-of-the-art control system, which allows for precise management of cooking processes. This system utilizes advanced digital technology, enabling users to set and monitor cooking times and temperatures with unparalleled accuracy. This level of control not only ensures consistent food quality but also simplifies the workflow in busy kitchens.

The design of the HY-5G is another standout characteristic. Built with high-quality stainless steel, it is both durable and easy to clean, a crucial aspect in the fast-paced environment of commercial kitchens. The sleek design not only contributes to its functionality but also adds an aesthetic appeal that fits seamlessly into modern kitchen designs.

Another notable technology integrated into the HY-5G is the energy-efficient heating system. This innovation allows the unit to reach optimal cooking temperatures quickly, reducing energy consumption and overall operating costs. Consequently, restaurants can enjoy reduced energy bills while maintaining high productivity levels.

Moreover, the HY-5G is equipped with safety features that ensure a secure cooking environment. Automatic shut-off mechanisms and temperature sensors contribute to minimizing the risk of overheating and other potential hazards, making it a safe choice for any kitchen staff.

Furthermore, the versatility of the HY-5G allows it to handle a variety of cooking methods, including frying, grilling, and steaming. This adaptability makes it suitable for diverse culinary applications, from casual dining to high-end gastronomy.

In conclusion, Unified Brands HY-5G (2) HY-5G stands out as a premier solution for commercial kitchens, combining modern technology with practical features. Its focus on efficiency, safety, and versatility ensures that food preparation can be executed smoothly, allowing chefs to focus on delivering high-quality meals. As the demands of the culinary world continue to evolve, the HY-5G remains a reliable ally in any kitchen, helping to elevate the overall dining experience.