122 306626 OpManual for HDG-Series Griddles

FRANÇAIS

DESCRIPTION ET AVERTISSEMENTS DE SÛRETÉ

14

SPÉCIFICATIONS

15

FONCTIONNALITÉS ET COMMANDES

16

PRÉCAUTIONS & RENSEIGNEMENTS D’ORDRE

 

GÉNÉRAL

17

INFORMATIONS CONCERNANT LES AGENCES

17

INSTALLATION

18

FONCTIONNEMENT

22

INSTRUCTIONS POUR LE NETTOYAGE

24

CONSEILS POUR LE DÉPANNAGE

26

INTRODUCTION

Merci d’avoir acquis cet appareil Wells Bloomfield. L’installation correcte, le fonctionnement professionnel et l’entretien régulier de cet appareil assureront ses meilleures performances et sa longue durée de service aux meilleurs coûts. Le présent manuel contient l’information nécessaire pour installer correctement l’appareil et pour l’utiliser et l’entretenir de manière à ce qu’il fonctionne avec des performances optimales.

SPÉCIFICATIONS

 

 

 

 

CONSOMMATION

MODÈLE

STYLE

COMBUSTIBLE

PRESSION DU

D’ÉNERGIE

COLLECTEUR

TOTALE (BTU) par

 

 

 

 

 

 

 

heure

 

 

 

 

 

 

2 brûleurs avec

Gaz naturel

5.0” W.C.

53,000

HDHP-1230G

commandes

 

 

 

 

 

 

 

individuelles

Propane*

10” W.C.

43,000

 

 

 

 

 

 

4 brûleurs avec

Gaz naturel

5.0” W.C.

106,000

HDHP-2430G

commandes

 

 

 

 

 

 

 

individuelles

Propane*

10” W.C.

86,000

 

 

 

 

 

 

6 brûleurs avec

Gaz naturel

5.0” W.C.

159,000

HDHP-3630G

commandes

 

 

 

 

 

 

 

individuelles

Propane*

10” W.C.

129,000

 

 

 

 

 

*Propane (gaz de pétrole liquide--GPL)

FRANÇAIS

15

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Wells HDG-2430G, HDG-3630G, HDG-4830G operation manual Consommation, Modèle Style Combustible Pression DU ’ÉNERGIE Collecteur

HDG-2430G, HDG-4830G, HDG-3630G specifications

The Wells HDG-3630G, HDG-4830G, and HDG-2430G are part of an advanced series of countertop electric food warmers designed for efficiency and versatility in commercial kitchen environments. These models stand out for their superior construction, user-friendly features, and optimized performance, making them ideal for keeping food at the desired serving temperatures while ensuring quality and safety.

At the core of these models is a stainless steel construction, which not only enhances durability but also provides an easy-to-clean surface, essential for maintaining hygiene standards in busy kitchens. The units are equipped with high-quality heating elements that deliver rapid and consistent heat, allowing for optimal food preservation without drying out or overcooking.

The HDG-3630G features a spacious design, perfect for larger quantities of food. It offers a holding capacity that meets the demands of high-volume operations, making it ideal for buffets, catering events, or bustling restaurants. The model is fitted with independent heating controls, allowing for precise temperature management across different food items.

Similarly, the HDG-4830G model takes efficiency a step further with its taller profile, offering additional clearance for larger containers or pans. This unit comes with adjustable temperature settings, enabling operators to fine-tune the heat based on the specific requirements of different dishes.

The HDG-2430G, on the other hand, is designed for smaller spaces without compromising functionality. Its compact size allows for easy placement on countertops while still providing ample capacity for various food items. This model also features a transparent lid, allowing for visibility and easy access to the food inside, further enhancing user convenience during service.

All three models come equipped with safety features, including temperature limit controls and sturdy, non-slip feet to ensure stability on any surface. Moreover, they have been designed with energy efficiency in mind, helping to reduce operational costs while maintaining high performance.

In summary, the Wells HDG-3630G, HDG-4830G, and HDG-2430G units exemplify innovation in food warming technology. Their robust design, user-friendly features, and focus on temperature control make them indispensable assets for commercial kitchens that prioritize quality and efficiency in food service. Whether for large gatherings or individual plates, these food warmers are engineered to meet diverse culinary needs.