OPERATION

CAUTION

ELECTRIC SHOCK

HAZARD

DO NOT splash or pour water onto control panel or wiring.

CAUTION

BURN HAZARD

Oven surfaces can be hot to the touch and can cause burns on contact.

CONVECTION OVEN OPERATING INSTRUCTIONS

MANUAL COOK MODE

1.Set the OVEN POWER SWITCH (V.01) to ON. The OVEN POWER ON INDICATOR (V.03) will be lit when the switch is ON.

2.Rotate OVEN TEMPERATURE CONTROL knob (V.07) until the desired cooking temperature is displayed on the READOUT (V.05A). The oven will begin heating, and the temperature digits will flash, until the set temperature is reached.

3.Rotate OVEN TIME CONTROL knob (V.06) until the desired time is displayed on the READOUT. The digits and colon will flash, indicating that time has been set but the timer is not started.

4.Load product in the oven. Press START TIMER key (V.08). The timer digits count down and the colon (only) flashes during the timer period.

5.At the end of the timer period, an audible alarm will sound. Press CANCEL key (V.11) to silence the alarm.

HINT: For best baking results when making baking soda biscuits, use rack positions 2, 5 & 8 ( where rack position 1 is the top rack). When baking one pan: use rack 5 (center rack);

when baking 2 pans: use racks 2 & 8;

when baking three pans: use racks 2, 5 & 8.

PROGRAM COOK MODE

1.Five (5) programmable keys (V.10) are provided for presetting frequently used time / temperature combinations. To set:

a.Press and hold the appropriate PGM key.

b.While holding the PGM key, turn the TIME and TEMP knobs until the desired time and temperature is displayed on the readout.

c.Release the PGM key to store the displayed time and temp in memory.

2.The program for any PGM key can be recalled by momentarily pressing that PGM key.

3.To start a programmed cook cycle, press the appropriate PGM key and the START TIME key. Once the cook cycle has started, the TIME and TEMP knobs are locked out to prevent accidental re-programming.

4.The actual oven temperature may be recalled at any time by pressing the ACTUAL TEMP key (V.09).

5.At the end of the timer period, an audible alarm will sound. Press CANCEL key (V.11) to silence the alarm.

TEMPERATURE OFFSET MODE

1.A user preference offset mode is provided should the user feel the oven cooks too hot or too cold.

2.The OFFSET MODE can be used to offset the set / displayed temperature from the sensed temperature by as much as ± 35ºF, in 5ºF increments:

a.Rotate the TIME controller until the time digits on the display read "00:00".

b.Rotate the TEMP control until the temp digits display between 400º and 500º.

c.Press and hold the START TIMER key for five seconds.

d.Turn either the TIME or TEMP control until the desired offset is displayed.

e.Press the ACTUAL TEMP key to exit.

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272 304621 Operation Manual for OC-2HG Convection Oven/Combo Cook Center

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Wells OC-2HG operation manual Convection Oven Operating Instructions, Burn Hazard, Manual Cook Mode, Program Cook Mode
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OC-2HG specifications

The Wells OC-2HG is a sophisticated piece of equipment designed to meet the demands of modern commercial and industrial applications. This innovative unit integrates advanced technologies to enhance efficiency, productivity, and sustainability. One of the standout features of the OC-2HG is its compact design, which allows for easy installation in various settings without requiring extensive modifications to existing infrastructure.

At the core of the OC-2HG is a high-performance engine that boasts low emissions and reduced noise levels, making it suitable for use in urban environments. This is complemented by an intelligent power management system that optimizes fuel consumption and ensures that the device operates at peak efficiency, ultimately lowering operational costs. Additionally, the unit is equipped with a cutting-edge digital control panel that provides real-time monitoring and diagnostics, allowing operators to track performance metrics and quickly address any potential issues.

The OC-2HG also features an advanced cooling system that enhances reliability and extends the lifespan of critical components. This technology allows the unit to operate effectively in a variety of temperature conditions, ensuring consistent performance regardless of environmental factors. Furthermore, the equipment is built with durable materials that withstand the rigors of daily use while minimizing maintenance needs.

Safety is a top priority in the design of the Wells OC-2HG. The unit is equipped with multiple safety features, including automated shut-off mechanisms and emergency stop functions, which help protect both operators and surrounding personnel.

Another notable characteristic of the OC-2HG is its versatility. It can be adapted for a wide range of applications, from construction sites to energy production facilities. This adaptability is supported by a selection of interchangeable accessories and configurations, allowing users to configure the equipment to suit their specific needs.

In conclusion, the Wells OC-2HG combines cutting-edge technology with an emphasis on safety and efficiency. With its compact design, advanced engine, intelligent monitoring systems, and versatility, it stands out as a premier choice in the market for those looking to enhance their operational capabilities while reducing their environmental impact. Whether for industrial or commercial use, the OC-2HG is undeniably equipped to deliver superior performance and reliability.
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