Manuals / Wells / Kitchen Appliance / Fryer

Wells WFPE-30F operation manual Drain Closed Handle Horizontal, To “Frypot ”, Fryer, Filter

Models: WFPE-30F

1 24

Download 24 pages 15.21 Kb

Page 19

Image 19

HEATER SAFETY SWITCH ("SAFE" WHEN DRAIN

HANDLE FULLY CLOSED)

DRAIN "CLOSED" (HANDLE HORIZONTAL)

	FRYER
3-WAY VALVE	OFF
TO “FRYPOT”	FILTER
(HANDLE
VERTICAL)

362 301626 OpManual for WFPE-30F Electric Pressure Fryer

Page 19

Image 19

Wells Drain Closed Handle Horizontal, To “Frypot ”, 362 301626 OpManual for WFPE-30F Electric Pressure Fryer, Filter

Contents

Includes INSTALLATION USE & CARE IMPORTANT DO NOT DISCARD THIS MANUALWELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P. O. Box 280 Verdi, NV telephone fax362 301626 OpManual for WFPE-30F Electric Pressure Fryer INTRODUCTION POWER SWITCH Fig. 1 WFPE-30F Features & Operating ControlsFRYER-OFF-FILTER ON-OFFREMOVE FROM BASKET BEFORE SLIDING LID FORWARD WARNING FIRE HAZARD / HOT OILOPTIONAL FILTER WAND 362 301626 OpManual for WFPE-30F Electric Pressure Fryer 362 301626 OpManual for WFPE-30F Electric Pressure Fryer 362 301626 OpManual for WFPE-30F Electric Pressure Fryer Fig. 2 Field WiringSERVICE WIRINGWHEN WATER BEGINS FOAMING BE PREPARED TO TURN POWER SWITCH OFF TURN THERMOSTAT TO LOWEST TEMPERATURE SETTING FULLY COUNTERCLOCKWISEUSE ONLY LOW-FOAMING COMMERCIAL FRYER CLEANSER CAREFULLY FOLLOW CLEANSER INSTRUCTIONS AND WARNINGSCLOSE DRAIN VALVE BEFORE FILLING WITH OIL DO NOT OPERATE UNLESS DRIP PAN IS INSTALLEDWARNING WARNING SLIP/FALL HAZARD Oil will drip on the floor and slips/falls will resultWARNING WARNING OIL SPLATTER HAZARD FAILURE TO DETERMINE THE SAFE WEIGHT OF PRODUCTDO NOT USE IMPORTANT REMOVE THE HANDLE TIMERBURN HAZARD IMPORTANT REMOVE HANDLEPROTECTIVE CLOTHING AND GLOVES MUST BE WORN WARNING WARNING BURN HAZARDWARNING BURN HAZARD HOT OIL SPILL OR SPLATTERBURN HAZARD BURN HAZARDFILTERING OIL WARNING WARNING BURN HAZARD Frypot and oil will be hot. Hot oil may splatterContact with hot oil can cause serious injury FILTER SERVICE - REPLACE FILTER PAPEROIL MUST COOL TO BELOW 120ºF 49ºC Normal operating temperature of the fryer is 375ºF 191ºCDo not leave fryer unattended when draining oil Oil spills may occur WARNING WARNING SLIP AND FALL HAZARDDRAIN OPEN HANDLE VERTICAL 3-WAY VALVE TO WAND HANDLE HORIZONTAL 362 301626 OpManual for WFPE-30F Electric Pressure FryerWAND PROPERLY CONNECTED FRYER DRAIN CLOSED HANDLE HORIZONTALTO “FRYPOT ” 362 301626 OpManual for WFPE-30F Electric Pressure FryerFREQUENCY MAINTENANCE - CLEANING INSTRUCTIONSDAILY CLEANING PREPARATIONCAREFULLY FOLLOW CLEANSER INSTRUCTIONS AND WARNINGS MAINTENANCE - CLEANING INSTRUCTIONS continuedTURN THERMOSTAT TO LOWEST TEMPERATURE SETTING FULLY COUNTERCLOCKWISE USE ONLY LOW-FOAMING COMMERCIAL FRYER CLEANSERSUGGESTED REMEDY TROUBLESHOOTINGSYMPTOM POSSIBLE CAUSEWells Bloomfield, LLC Wells Bloomfield proudly supports CFESA Commercial Food Equipment Service AssociationSERVICE TRAINING - QUALITY SERVICE Commercial Food Equipment Service Association

DRAIN "CLOSED" (HANDLE HORIZONTAL)

FRYER

TO “FRYPOT”

FILTER