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Wells WFPE-30F operation manual Optional Filter Wand

Models: WFPE-30F

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OPTIONAL FILTER WAND

	FILTER	QUICK DISCONNECT
	PUMP	QUICK DISCONNECT
	PUMP	FEMALE FITTING
		FEMALE FITTING
		LOCKING RING

DRAIN VALVE

SAFETY SWITCH

DRAIN HANDLE

3-WAY VALVE HANDLE

QUICK DISCONNECT MALE FITTING

INSULATED HANDLE

WAND ASSEMBLY

NOTE: Wand option must be ordered at time of initial build.

This appliance conforms to NSF Standard 4 for sanitation only if installed in accordance with the supplied Installation Instructions and maintained according to the instructions in this manual.

Domestic fryers are and listed under UL File E6070 for 208V and 240V.

Export (European) fryers comply with standards for 380-415V 3NAC.

STD 4

E6070

362 301626 OpManual for WFPE-30F Electric Pressure Fryer

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Wells WFPE-30F operation manual Optional Filter Wand

Contents

2 ERIK CIRCLE, P. O. Box 280 Verdi, NV telephone fax IMPORTANT DO NOT DISCARD THIS MANUALWELLS BLOOMFIELD, LLC Includes INSTALLATION USE & CARE362 301626 OpManual for WFPE-30F Electric Pressure Fryer INTRODUCTION ON-OFF Fig. 1 WFPE-30F Features & Operating ControlsFRYER-OFF-FILTER POWER SWITCHWARNING FIRE HAZARD / HOT OIL REMOVE FROM BASKET BEFORE SLIDING LID FORWARDOPTIONAL FILTER WAND 362 301626 OpManual for WFPE-30F Electric Pressure Fryer 362 301626 OpManual for WFPE-30F Electric Pressure Fryer WIRING Fig. 2 Field WiringSERVICE 362 301626 OpManual for WFPE-30F Electric Pressure FryerCAREFULLY FOLLOW CLEANSER INSTRUCTIONS AND WARNINGS TURN THERMOSTAT TO LOWEST TEMPERATURE SETTING FULLY COUNTERCLOCKWISEUSE ONLY LOW-FOAMING COMMERCIAL FRYER CLEANSER WHEN WATER BEGINS FOAMING BE PREPARED TO TURN POWER SWITCH OFFOil will drip on the floor and slips/falls will result DO NOT OPERATE UNLESS DRIP PAN IS INSTALLEDWARNING WARNING SLIP/FALL HAZARD CLOSE DRAIN VALVE BEFORE FILLING WITH OILFAILURE TO DETERMINE THE SAFE WEIGHT OF PRODUCT WARNING WARNING OIL SPLATTER HAZARDDO NOT USE IMPORTANT REMOVE HANDLE TIMERBURN HAZARD IMPORTANT REMOVE THE HANDLEHOT OIL SPILL OR SPLATTER WARNING WARNING BURN HAZARDWARNING BURN HAZARD PROTECTIVE CLOTHING AND GLOVES MUST BE WORNBURN HAZARD BURN HAZARDFILTERING OIL FILTER SERVICE - REPLACE FILTER PAPER Frypot and oil will be hot. Hot oil may splatterContact with hot oil can cause serious injury WARNING WARNING BURN HAZARDOIL MUST COOL TO BELOW 120ºF 49ºC Do not leave fryer unattended when draining oil Oil spills may occurWARNING WARNING SLIP AND FALL HAZARD BEFORE DRAINING OIL FROM FRYER FOR DISPOSAL362 301626 OpManual for WFPE-30F Electric Pressure Fryer DRAIN OPEN HANDLE VERTICAL 3-WAY VALVE TO WAND HANDLE HORIZONTALWAND PROPERLY CONNECTED 362 301626 OpManual for WFPE-30F Electric Pressure Fryer DRAIN CLOSED HANDLE HORIZONTALTO “FRYPOT ” FRYERPREPARATION MAINTENANCE - CLEANING INSTRUCTIONSDAILY CLEANING FREQUENCYUSE ONLY LOW-FOAMING COMMERCIAL FRYER CLEANSER MAINTENANCE - CLEANING INSTRUCTIONS continuedTURN THERMOSTAT TO LOWEST TEMPERATURE SETTING FULLY COUNTERCLOCKWISE CAREFULLY FOLLOW CLEANSER INSTRUCTIONS AND WARNINGSPOSSIBLE CAUSE TROUBLESHOOTINGSYMPTOM SUGGESTED REMEDYWells Bloomfield, LLC Commercial Food Equipment Service Association Commercial Food Equipment Service AssociationSERVICE TRAINING - QUALITY SERVICE Wells Bloomfield proudly supports CFESA