ASSISTED CHEF

FOOD

FOOD

AMOUNT

PREPARATION

ACCESSORIES

CATEGORY

CLASS

 

 

 

 

 

 

 

 

 

FILLETS

300G-800G

Season and place in steam

Steamer

 

 

 

grid. Add 100ml water in

 

 

 

 

bottom and cover with lid.

 

 

 

 

 

 

 

CUTLETS, FRY

300G-800G

Lightly grease the crispplate.

Crispplate

 

 

 

Season and add food when

 

 

 

 

crispplate is preheated. Turn

 

 

 

 

food when oven prompts.

 

 

 

 

 

 

FISH

CUTLETS,

300G-800G

Season and place in steam

Steamer

STEAM

 

grid. Add 100ml water in

 

 

 

 

 

 

 

bottom and cover with lid.

 

 

 

 

 

 

 

GRATIN, FRO-

600G-

Remove any aluminium foil.

Microwave - and oven

 

ZEN

1.2KG

 

proof dish on turntable.

 

 

 

 

 

 

FILLETS COAT-

200G-

Lightly grease the crispplate.

Crispplate

 

ED, FROZEN

600G

Add food when crispplate is

 

 

 

 

preheated. Turn food when

 

 

 

 

oven prompts.

 

 

 

 

 

 

 

POTATOES,

300G-1KG

Place in steamer bottom

Steamer bottom + lid

 

BOILED

 

and add 100ml water. Cov-

 

 

 

 

er with lid.

 

 

 

 

 

 

 

POTATOES,

200G-1KG

Wash and prick. Turn when

Microwave and oven

 

BAKED

 

oven prompts.

proof dish on turntable

 

 

 

 

 

 

GRATIN

4 - 8 SERV-

Slice raw potatoes and inter-

Microwave - and oven

 

 

INGS

lace with onion. Season with

proof dish on low rack

POTA-

 

 

salt, pepper and garlic and

 

 

 

pour over cream. Spinkle

 

TOES

 

 

 

 

 

cheese on top.

 

 

 

 

 

 

 

 

 

 

 

FRENCH

300G-

Sprinkle with salt before

Crispplate

 

FRIES, FRO-

600G

cooking.

 

 

ZEN

 

 

 

 

 

 

 

 

 

POTATO

300G-800G

Peel and cut in wedges. Sea-

Crispplate

 

WEDGES

 

son and lightly oil the crisp-

 

 

 

 

plate + drizzle oil on top. Stir

 

 

 

 

when oven prompts.

 

 

 

 

 

 

 

VEGETABLES,

300G-800G

Place in steam grid. Add

Steamer

 

FROZEN

 

100ml water in bottom and

 

VEGETA-

 

 

cover with lid.

 

BLES

CARROTS

200G-500G

Place in steam grid. Add

Steamer

 

 

 

100ml water in bottom and

 

 

 

 

cover with lid.

 

 

 

 

 

 

24

 

 

GB

 

Page 24
Image 24
Whirlpool 379 Season and add food when, Season and place in steam Steamer, Grid. Add 100ml water Bottom and cover with lid

379 specifications

The Whirlpool 379 represents a blend of advanced technology, thoughtful design, and user-friendly features, making it a popular choice for households seeking a reliable and efficient appliance. This model is particularly well-regarded for its capacity and performance, catering to the needs of users who value versatility in their kitchen equipment.

One of the standout features of the Whirlpool 379 is its spacious interior, designed to accommodate a variety of meal preparation tasks. With multiple shelves and storage options, home cooks can easily organize their ingredients and tools, making cooking a more streamlined experience. The adjustable shelves allow for flexibility, enabling users to customize the space based on their specific needs, whether they are baking, broiling, or cooking larger dishes.

Equipped with advanced cooking technologies, the Whirlpool 379 ensures consistent results and energy efficiency. The unit often includes smart temperature management systems that maintain precise cooking conditions. This technology helps to achieve even cooking, reducing the risk of hot spots that can lead to unevenly cooked food. Moreover, the appliance typically boasts rapid preheat capabilities, allowing users to start cooking faster, saving both time and energy.

In terms of user interface, the Whirlpool 379 prioritizes ease of use. It generally features intuitive controls, which simplify the cooking process for novice and experienced chefs alike. The LCD display provides clear information on settings and timer functions, enhancing the overall cooking experience.

Cleaning and maintenance are also made easier with the Whirlpool 379. Many models come equipped with self-cleaning options, which use high temperatures to break down food residues, minimizing the need for manual scrubbing. Additionally, the stainless steel construction not only lends an elegant look but is also designed to resist fingerprints and smudges, making it easier to maintain its appearance.

Safety is another critical aspect, with features such as automatic shut-off functions and child-lock settings that cater to families. With such thoughtful innovations, the Whirlpool 379 stands out in the crowded appliance market, delivering reliability, performance, and modern conveniences. The culmination of these features ensures that the Whirlpool 379 is an appliance that can enhance any kitchen, making meal preparation a more enjoyable and efficient task for everyone.