TABLE OF CONTENTS |
|
RANGE SAFETY | 3 |
The | 3 |
PARTS AND FEATURES | 6 |
COOKTOP USE | 7 |
Cooktop Controls | 7 |
Elements | 7 |
Warming Element | 7 |
Ceramic Glass Use | 8 |
Fluorescent Cooktop Light | 8 |
Home Canning | 8 |
Cookware | 9 |
ELECTRONIC OVEN CONTROL | 9 |
Display | 9 |
Start | 9 |
Off | 9 |
Clock | 10 |
Tones | 10 |
Fahrenheit and Celsius | 10 |
Timer | 10 |
Control Lock | 10 |
Oven Temperature Control | 10 |
OVEN USE | 11 |
Aluminum Foil | 11 |
Positioning Racks and Bakeware | 11 |
Bakeware | 11 |
Oven Vents | 12 |
Oven Light | 12 |
Bake | 12 |
Timed Cooking | 13 |
Broil | 13 |
Convection Cooking | 14 |
Convection Bake | 14 |
Auto Convection Baking | 14 |
Convection Roast | 15 |
Convection Broil | 16 |
RANGE CARE | 16 |
16 | |
General Cleaning | 17 |
Control Panel Glass | 18 |
Oven Light | 18 |
Cooktop Light Replacement | 19 |
Appliance Outlets | 19 |
Oven Door | 19 |
Storage Drawer | 19 |
19 | |
TROUBLESHOOTING | 20 |
ASSISTANCE OR SERVICE | 21 |
WARRANTY | 24 |
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