Whirlpool MSI040XY Microwaving Time Table, Meat Beef Corned beef Ibs, Then, High 51/2-6% minutes

MICROWAVING TIME TABLE

MEAT COOKING TABLE

Meat

BEEF Corned beef

(2-3 Ibs.)

Cubes for stew (1 Ibs., l-inch cubes)

Ground beef (1 lb.)

Hamburgers, Fresh or defrosted frozen (4 oz, each)

1patty

2patties

4patties

Pot roast (3-4 Ibs.)

Cook Cooking

Power Time

High 15 minutes

then

530-35 minutes per pound

High	10 minutes
	then

525-30 minutes per pound

High 51/2-6% minutes

High
	l-11/2 minutes
	3-4 minutes
	41/z-5 minutes
High	10 minutes
	then

525-30 minutes per pound

Special Instructions

Place corned beef in 2-quart microwavable casserole. Pour 1 cup water and desired seasonings over corned beef. Cook covered. Turn over beef during cooking. Shield thinner ends with foil. Cook until fork-tender. Let stand covered 15 minutes. Thinly slice beef diagonally across grain.

Place cubes in e-quart microwavable casserole. Pour 1 cup water or broth over cubes. Cook covered. Stir cubes halfway through cooking. Cook until fork-tender. Let stand covered 10 minutes.

Crumble beef and place in microwavable sieve or colander. Place sieve in bowl to collect drippings. Cover with waxed paper. Stir after 3 minutes to break meat apart. After cooking let stand covered 2 minutes. If meat is still pink, cover and cook 1 more minute.

Form patties with depression in center of each. Place on microwavable roast rack. Brush with browning agent, if desired. Cover with waxed paper. Turn over halfway through cooking. Let stand covered 1 minute.

Pierce. roast deeply on both sides in several places. Place roast in large cooking bag. Place in microwavable dish. Add desired seasonings and 1 cup liquid over roast. Close bag loosely with microwavable closure or string. Carefully turn over meat after 35 minutes. Continue cooking until fork-tender. Let stand covered 10 minutes.

50