Meat Cooking Table, Pork | Whirlpool MT1851XW, MT1850XW specs

MEAT COOKING TABLE (continued)

Meat

PORK

Bacon slices

2slices

4slices

6slices

Canadian bacon

2slices

4slices

6slices

Chops

(5-7 oz. each)

2chops

4chops

Hot dogs

1

2

4

Ham, boneless fully cooked

2Ibs.

5Ibs.

Ham, center slice (1 lb.)

Loin Roast,

rolled, boneless

(3%4% Ibs.)

Sausage links, Fresh

(1-2 oz. each)

2links

4links

6links

PowerCooking

LevelTime

HIGH

1%2 minutes

2%-31/z minutes

4-5 minutes

HIGH

30-45 seconds

45 seconds-l minute

l-l% minute

3

19-20 minutes

per pound

16-17 minutes per pound (165OF)

HIGH

20-30 seconds

30-45 seconds

115 seconds-l minutes

51314 minutes

per pound

7 4%5% minutes

316-17 minutes

per pound (165OF)

HIGH

45-60 seconds

1%-l% minutes

1%2 minutes

Special Instructions

Place bacon slices on microwavable roast rack. Cover with paper towels. After cooking let stand 1 minute.

Place meat on microwavable roast rack.

Cover loosely with waxed paper. After cooking let stand 1 minute.

Place chops in microwavable baking dish. Add desired seasonings and cover with plastic wrap vent. Turn over chops halfway through cooking. Let stand covered 5 minutes. (Temperature may rise about lOoF).

Pierce hot dogs and place on microwavable roast rack. Cover with waxed paper. If in bun, wrap in paper towel or paper napkin to absorb moisture. After cooking, let stand 1 minute.

Place ham on microwavable roast rack. Cover with waxed paper. Turn over ham halfway through cooking. Let stand covered 10 minutes.

Place slices on microwavable roast rack. Cover with plastic wrap vent. Let stand covered 1 minute.

Place roast in cooking bag in microwavable dish. Add seasonings and browning agent if desired. Close bag loosely with microwavable closure or string. Turn over roast halfway through cooking. After cooking let stand in bag 15 minutes. (Temperature may rise about lOoF). Internal temperature of pork should reach 17oOF before serving.

Pierce links and place on microwavable roast rack. Cover with waxed paper or paper towel.

After cooking let stand covered 1 minute.

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Whirlpool MT1851XW, MT1850XW manual Meat Cooking Table, Pork

Contents

Use& CareGuide MT1850XW MT1851XW Contents ImportantSafetyInstructions See the Installation Instructions You are responsible for Microwave oven features GettingAcquainted Control panel features Getting Acquainted Why you use it Quick reference cooking guideHow you use it On next Keep Warm UsingYourMicrowaveOven Microwave oven controls Audible signals Setting the clockUsing Your Microwave Oven Cooking in your microwave oven Cooking at high cook power Uslng Your Mlcrowave Oven Cooking at lower cook powers Using Autoset Page Defrosting Using Pause with Quick Defrost Standing time after defrosting Cooking automatically after defrosting Page Cooking in more than one cook cycle Page Touch in new cycle and time, if desired Touch Start Using Pause Page Start Using Keepwarm Using the Minute Timer Using delayed start Touch in the cooking time and Cook Power Other operating hints To stop the oven while it is running Installation Instructions Installing your microwave ovenBefore you begin, carefully read the following instructions Electrical requirements To test the oven, plugThis microwave oven is designed for use Proper electrical outlet. Put about Cleaning the microwave oven CaringForYourMicrowaveOven HowYourMicrowaveOvenWorks OperatingSafetyPrecautions Page Operating Safety Precautions General information We suggest you follow these steps Before calling for assistance North Wacker Drive Chicago, IL How Your Microwave Oven Works Getting the Best Results From Your Microwave OvenReflectionTransmissionAbsorption How Characteristics of Foods Affect Microwave Cooking Special Techniques in Microwave CookingPage Microwave-Safe Utensils Some Microwaving Tips Microwave Power Levels Microwave Power Level Chakt Cooking Meat Tips & Techniques Meat Cooking Table Meat Cooking Rare 135F Minutes Per pound Medium 145F Meat Cooking Table Pork Stuffed Flank Steak Makes 4 servings Cooking Poultry Tips & Techniques Poultry Cooking Table Poultry Cooking Itable Cooking Fish & Shellfish Tips & Techniques Fish and Shellfish Cooking Table Poached Fish Fillets Makes 3 to 4 servings Microwave Cakes & Pies Tips & Techniques Convenience Cakes and Mixes Cooking Table Convenience Cakes and Mixes Cooking Table Special InstructionsMakes 1 cake Vegetable Cooking Vegetable Cooking Vegetable Cooking Table Vegetable Cooking Makes 15 appetizers Makes 24 appetizersMakes about 13/ cups Makes % cup Onion Soup Makes 2 servings Slices Swiss cheese Makes 1 to 2 servings Teaspoon cinnamon Eggs, slightly beaten Cups milk Cup butterscotch pieces Tablespoons butter or MargarineMakes 12 servings Makes about 25 squares Egg Custard Reheating Time Sliced meatCups Cream or cheesePage Page WHIRLPOOLMicrowaveOven Warranty MWoo2Second Through Fifth Year From Date of Purchase