Whirlpool RB770PXX, RB760PXX, RB170PXX, RB160PXX manual Using

Using		Your Oven
Continued
Baking				chart:
						OVEN
	FOOD					TEMPERATURE
Breads,				yeast
l	loaf					375°F
l	rolls,		oan			400°F
Breads,				quick
l	biscuits					450°F
l	muffins					400°F
l	popovers					450°F
l	corn		bread			425°F
l	nut bread					350°F
l	gingerbread					350°F
Cakes
l	angel			food		375°F
.	layer		cake			35O”F-375°F
l	loaf cake					350°F
l	sponge				cake	350°F
l	pound			cake		350°F
l	fruit	cake				300°F
l	sheet			cake		300°F
Cookies
l	drop					375°F
’	rolled			and refrigerated		375°F
l	chocolate					375°F
l	fruit	and			molasses	375°F
l	brownies					350°F
l	macaroons					350°F
Miscellaneous
l	apples,				baked	375°F
l	beans,			baked		300°F
.	custard,				cup	325°F
l	potatoes,				baked	400°F

lpudding

	bread		350°F
	cottage		375°F
	rice		325°F
l	scalloped dishes		350°F
l	souffle		350°F
	Pastries
l	cream	puffs	400°F
l	custard	and pumpkin pie	350°F
l	pastry	shell	450°F

ltwo crust fruit pie

cooked	filling	400°F
uncooked filling		400°F
l meringue	topping	350°F

APPROXIMATE COOKING TIME

(Min.) 30-40 12-15

IO-15 20-25 20-25 25-30 60-75 25-30

30-40

20-30

35-45

35-45

35-45

2-2 112 hrs.

25-35

10-15

8-12

IO-15 10-15 20-30 12-15

50-60

5-6 hrs.

35-40

75

45-60

30-40

40-60

60-90

50-60

35-40

30-40

10-12

25-30

40-50

10-15

12