Table of Contents | Whirlpool RF330PXD specification

Table of Contents

A Note to You		3
Range Safety	............................................	4
Getttng to Know Your Range		7
Udng Your Range		8
Using the	surface units	8
Positiiing	rack and parts	10
For best air cifcutation		10
s43ttingthe clock		11
Usiq the Minute Tmar		12
Baking/roasting		13
Adjusting the oven temperature
cmtrd		14
Broiling		15
BroiGngtips		17
Energy saving tips		17
The ova-~vent		18

The storage drawer ............................

The anti-tip bracket ............................

optiil door panel pet .....................

Caring for Your Range ...........................

Surface units and reflector bowls ........

L&up cooktop ...................................

Removing the oven door ....................

The continuouscleaning oven ...........

Cleaning chart ...................................

The oven light ....................................

Tmublesbootlng .....................................

Requesting Aaaistance or Servke ........

IlldeX .......................................................

Warranty .................................................

18

19

19

20

20

22

22

23

25

27

28

30

31

32

2

Image 2

Whirlpool RF330PXD warranty Table of Contents

Contents

Table of Contents complete Part no Rev. a Table of Contents Dealer Name Thank you for buying a Whirlpool0 appliancePlease record your model’s information Safety When using the cooktop On next Age, or move the seal. Clean only When Using Oven Care CleaningCommercial oven cleaner or oven Will be damaged and shock or fire Getting to Know Your Range Control Panel Surface unit markers Using Your RangeUsing the surface units Cookware tips Prepare small batches at a time Home canning informationTo protect your range Optional canning kit For best air circulation Positioning racksPans Food Setting the clock Using the Minute Timer Press the up or down pad to set de&red time Baking/roasting Put food in oven Adjusting the oven temperature control Broiling Reck positii chart onFor brolllng temperatures Rack POSITiON Type of Food To broil at a lower temperatureBroiling rack position chart From Bottom Doneness Broiling tips Energy saving tips Drawer Removing the storage Oven ventStorage Drawer Personal Injury Hazard Anti-tip bracketOptional door panel pat Almond Kit No Surface units and reflector bowls Caring for YourRange Removing Replacing Elect&al Shock Hazard Lift-up cooktopRemoving the oven door Oven Continuous-cleaningUsing foil Electrical Shock Hazard Cleaning tips Hand-cleaning Part What to USE Cleaning chartHOW to Clean Oven cavity PanOven racks Oven light To replace the oven light Problemcause TroubleshootingOther possible problems and their causes If nothing Operates, check the following Cause ProblemCooklng msutts are not what you expected If you need FSP Replacement parts Requesting Assistance or ServiceIf you need service If you are not satisfied with how the problem was solved Index Roasting Electric Range Warranty Whirlpool