Manuals / Whirlpool / Kitchen Appliance / Range

Whirlpool RF330PXD warranty Lift-upcooktop, Removing the oven door, Personal InJury Hazard

Models: RF330PXD

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Lift-up cooktop

Lift-up cooktop

1.LIRfrontofcooklopatbothfrontcorners until the support rods lock into place.

2.Wipe with warm, xaapy water. Use a soapy steel-wool pad on heavily soiled areas.

3.To lower the cooktop, lift cooktop from both sides while pressing the support rods back io unbck them. Lower the au3ktopintoplace.

Personal InJury Hazard

Be sure both support rods are fully extended and in the locked position.

Failure to do so could result in personal injury from the cooklop accidentally falling.

NOTE: Do nol drop the cooktop. Damage could result to the porcelain and the caoktop frame.

Removing the oven door

Removing the oven door will help make it easier to clean the oven.

1.Open the door to the first stop position.

Elect&al Shock Hazard

Make sure all controls are OFF and the oven is cool before removing oven door.

Failure to do so could result in electrical shock or burns.

2. Hold the dcmr at both sides and lift lt at the same angle it ls in.

3. To replace, fit the bottom comers of the door over the emis of the hinges. Push the door down evenly. The door will dose

only when it is on the hinges correctly.

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Whirlpool RF330PXD warranty Lift-upcooktop, Removing the oven door, Personal InJury Hazard, Elect&al Shock Hazard

Contents

wh 01’ H lfwroMua*HoAM~CONTINUOUS-CLEANINGELECTRIC RANGE UseAndCareTable of Contents Please record your model’s information A Note to YouThank you for buying a Whirlpool0 appliance IOur Consumer Assistance CenterINSTRUCTIONS SafetyRange SAFETYl Keep range vents unobstructed aAlways position oven racks in panel Getting to Know Your RangeControl I I lSurface unit markers Using Your RangeUsing the surface units Cookware tipsPrepare small batches at a time Home canning informationTo protect your range Optional canning kitFor best air circulation Positioning racks andpans FOOD2.Press the “up” or “down” pad to set time of day Setting the clock1.Press the Clock Set Button Eachtimeyou pressthe ‘up”or “down”Using the Minute Timer Clock Set Button3. Put food in oven Baking/roasting1. Position racks 4. After cooklng, turn off ovenAdjusting the oven temperature control reck positii chart” on page Broiling5. When broiling is done, turn off oven for brolllng temperaturesBroiling rack position chart To broil at a lower temperatureRACK POSITiON TYPE OF FOOD FROM BOTTOM DONENESS Energy saving tips Broiling tipsFire Hazard drawer The oven ventstorage the drawerTo verify the anti-tipbracket The anti-tipbracketOptional door panel pat is engaged if you have a floor bracketSurface units and reflector bowls Caring for YourRange RemovingReplacing Personal InJury Hazard Lift-upcooktopRemoving the oven door Elect&al Shock HazardUsing foil The continuous-cleaningoven Electrical Shock HazardHand-cleaning Cleaning tipsPersonal Injury Hazard Cleaning chart Oven racks lDo not use commercial oven cleanerspan and Oven cavityElectrical Shock Hazard The oven lightTo replace the oven light PROBLEMCAUSE TroubleshootingOther possible problems and their causes If nothingPROBLEM Cooklng msutts are not what you expected CAUSE3.If you need FSP replacement parts Requesting Assistance or Service2. If you need service When asking for help or serviceIndex WHIRLPOOL” Electric Range Warranty