Baking/roasting
1.Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out.
For further information, SW “Positioning racks and pans” on page 9.
2.Push the Bake pad. 350”” will light up in the small display to show the preset temperature. The time of day and BAKE will light up.
3.To cook at a different temperature, use the Temp pad(s). Push A to raise the temperature or V to lower the tempera- ture in 5°F increments. Use these pads until the desired temperature shows in the small display.
4.Push the Start/Enter pad. “Loo”,HEAT and BAKE light up in the display to show that the oven is preheating. The tempera- ture will increase in 5” increments.
NOTE: The display will show “door”and a tone will sound once a minute for 5 min- utes if the door is latched when you try to ba kc/roast .
You can change the temperature setting any time after pushing the Start/ Enter pad by pushing just the Temp paw
5.When baking, preheat the oven. (Pre- heating is not needed when roasting.) The oven is preheated when you hear a
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