SURFACE BURNERS
Sealed Burner models
See “Sealed Surface Burners” section.
Open Burner models
See “Surface Burners” section.
BROILER PAN AND GRID
Do not clean in the
■Mildly abrasive cleanser: Scrub with wet scouring pad.
■Solution of ¹₂ cup (125 mL) ammonia to 1 gallon (3.75 L) water:
Soak for 20 minutes, then scrub with scouring or steel wool pad.
■Oven cleaner:
Follow product label instructions.
Porcelain enamel only, not chrome
■Dishwasher
OVEN CAVITY
Food spills should be cleaned when oven cools. At high temperatures, foods react with porcelain and staining, etching, pitting or faint white spots can result.
On some models, the oven door can be removed. See “Oven Door” first.
■Steel wool pad
■Oven cleaner:
Follow product label instructions. Do not let cleaner contact gasket, thermostat or exterior surfaces. Line the floor with newspaper.
OVEN DOOR GLASS (on some models)
■Glass cleaner and paper towels or
OVEN AND ROASTING RACK
■Steel wool pad
Oven Light
The oven light is a standard
Before replacing, make sure the oven and cooktop are cool and the control knobs are off.
To Replace:
1.Unplug range or disconnect power.
2.Turn bulb counterclockwise to remove from socket.
3.Replace bulb.
4.Plug in range or reconnect power.
Oven Door
For normal range use, it is not suggested to remove the oven door. However, if necessary, follow these instructions. The oven door is heavy.
To Remove:
1.Open the oven door. Insert hinge pins, included with your range, into both hinge hangers. Do not remove the pins while the door is removed from the range.
2.Grasp the door on the sides with your fingers on the front of the door and your thumbs on the inside surface.
3.Pull door straight up, then toward you. Do not remove hinge pins until the door is replaced on the range.
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