USING YOUR RANGE

ADJUSTING THE OVEN TEMPERATURE CONTROL

Although your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven.

If you are not satisfied with the baking/roasting results, you can change the offset temperature by following the steps below.

NOTE: DO NOT measure the oven temperature with a thermometer. Opening the oven door will lower the oven temperature and give you an incorrect reading. Also, the thermometer temperature reading will change as your oven cycles.

1.Press and hold the bake pad for 5 seconds.

The display will show the current offset tempera- ture, for example “0,” if you have not already adjusted the temperature.

PRESS

YOU SEE

BAKE

(factory setting of “0”)

2.Set the new offset temperature.

Press the ▲ temp pad to raise the temperature or the ▼ temp pad to lower the temperature in 10°F amounts. You can set the temperature change to as low as -30°F or as high as +30°F. A minus (-) sign will appear before the number when decreasing the temperature setting. The minus sign shows the oven will be cooler by the displayed amount. There is no sign in front of the number when increasing the temperature setting.

PRESS

YOU SEE

TEMP

(example when making oven 10°F cooler)

3.Enter the adjustment.

NOTE: The oven control will stay adjusted even after a power failure.

PRESS

YOU SEE

START

ENTER

5 SEC

(time of day)

How to determine the amount of adjustment needed

The chart at the right tells you how much to adjust the offset temperature to get the cooking results you want. You can figure out cooking results by the amount of browning, moistness, and rising times for baked foods.

 

ADJUST BY

 

THIS NUMBER

TO COOK

OF DEGREES

FOOD ...

(FAHRENHEIT)

 

 

A little more

+10

Moderately more

+20

Much more

+30

A little less

-10

Moderately less

-20

Much less

-30

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Whirlpool SF325PEE warranty Adjust by, This Number, To Cook Degrees, Fahrenheit