Zanussi ZM266STG Table Cooking Of Frozen Snacks, Table Defrosting, Tabelle Defrosting And Cooking

COOKING CHARTS

TABLE : COOKING OF FROZEN SNACKS

Frozen Snacks	Weight Setting	Power	Time	Method
	-g-	-Level-	-min-

Potato chips	250	630 W	3-4
			8-10
Pizza	300	450 W	4-6
	400	450 W	4-6
		450 W	6-7
Onion Quiche	300	450 W	5-7
		450 W	8-10
Filled Baguettes	250	270 W	8-10

Place in a shallow gratin dish and put on the high rack. After approx. 5-6 Min. of grill time turn over.

(Thin potato chips need a shorter grill time). Place on the low rack.

Place on the low rack.

Place on the high rack.

TABLE : DEFROSTING

Food	Weight	Power	Time	Method	Standing time
	-g-	-Level-	-min-			-min-
Goulash	500	270 W	8-9	stir halfway through defrosting time		10-15
Ham or sausage in pieces	200	270 W	2-3	only begin to defrost		5
Cold cuts	200	270 W	2-4	remove the outside slices after each minute		5
Sausages, 8 pieces	600	270 W	6-8	place next to each other, turn over halfway		5-10
4 pieces	300	270 W	3-5	through defrosting time		5-10
Chicken	1200	270 W	18-20	place on an upturned plate, turn over halfway		30-90
				through defrosting time
	1000	270 W	13-15	place on an upturned plate, turn over halfway		30-90
				through defrosting time
Chicken legs	1000	270 W	13-15	turn over halfway through defrosting time		30-90
	200	270 W	3-4	turn over halfway through defrosting time		10-15
Chicken breast	450	270 W	7-9	turn over halfway through defrosting time		30-90
Whole Fish	800	270 W	12-13	turn over halfway through defrosting time		10-15
Fish fillet	400	270 W	5-7	turn over halfway through defrosting time		5-10
Crab	300	270 W	6-8	turn over halfway through defrosting time		30
				and take off defrosted parts
Bread rolls, 2 pieces	80	270 W	1-11/2	only begin to defrost		-
White bread, whole	500	270 W	3-5	turn over halfway through defrosting time (centre		30
				will still be frozen)
Mixed flour bread, whole	1000	270 W	8-10	turn over halfway through defrosting time (centre		30
				will still be frozen)
Cake, 1 piece	150	270 W	1-3	place on a plate		5
Fruit cake,1 Stück	150	270 W	2-3	place on a plate		10
Butter	250	270 W	1-3	only begin to defrost		5
Cream	200	270 W	2+2	remove lid; after 2 Min defrosting put in		5-10
				a dish and allow to finish defrosting
Cheese slices	200	270 W	1-2	only begin to defrost		10
Fruit e.g. strawberries	250	270 W	3-5	place next to each other, spread out evenly		5
raspberries, cherries, plums				turn over halfway through defrosting time

Zum Auftauen von Koteletts, Steaks, Hackfleisch, Brot und Kuchen die Automatikprogramme Ed-1 bid Ed-4 benutzen.

TABELLE : DEFROSTING AND COOKING

Food	Weight	Power		Time		Method	Standing time
(frozen)	-g-	-Level- -min-					-min-
Fish fillet	400	900	W	9-11	-	cover	1-2
Trout, 1 piece	250	900	W	6-8	-	cover	1-2
One-plate meal	400	900	W	8-10	-	cover, stir after 6 minutes	2
Fresh spinach	300	900	W	7-10	-	cover, stir once or twice during cooking	2
Broccoli	300	900	W	6-8	3-5 EL	cover, stir halfway through time	2
Peas	300	900	W	6-8	3-5 EL	cover, stir halfway through time	2
Kohlrabi	300	900	W	7-8	3-5 EL	cover, stir halfway through time	2
Mixed veg.	500	900	W	9-11	3-5 EL	cover, stir halfway through time	2
Brussel sprouts	300	900	W	6-8	3-5 EL	cover, stir halfway through time	2
red cabbage	450	900	W 10-12		3-5 EL	cover, stir halfway through time	2
Green cabbage	600	900	W 13-15		3-5 EL	cover, stir halfway through time	2

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