AUTO COOK, COOK FROM FROZEN &
AUTO DEFROST CHARTS
BUTTON | COOK FROM | WEIGHT (Increasing |
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| FROZEN | Unit) / UTENSILS |
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| 0,1 - 0,6 kg (100 g) | • | Add 1tbsp water per 100 gand salt as | ||
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| Frozen | Bowl & lid |
| desired. (For mushrooms no additional | |
x1 |
| Vegetables |
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| water is necessary). | |
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| • | Cover with lid. | |||
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| • | When the audible signal sounds, stir and |
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| • | After cooking, stand for approx. 2 min. |
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| NOTE: If frozen vegetables are compacted | |
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| together, cook manually. |
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| 0,3 - 1,0 kg* (100 g) | • | Transfer meal to suitable | ||
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| Frozen Ready | Bowl & lid |
| dish. | |
x2 |
| Meals |
| • | Add some liquid if recommended by the | |
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| manufacturer. | |||
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| • | Cover with lid. |
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| • | Cook without cover if the manufacturer |
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| instructs. |
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| • | When the audible signal sounds, stir and |
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| • After cooking, stir and stand for approx. 2 min. | |
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| 0,2 - 0,6 kg (100 g) | • | Remove the frozen gratin from the package. | ||
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| Frozen Gratin | Shallow, oval gratin |
| If the container is not suitable for | |
x3 |
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| dish and microwave |
| microwave ovens, transfer gratin to a |
| cling film or original |
| suitable microwave proof dish. | |||
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| container and | • | If the container is suitable for microwave |
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| microwave cling film |
| ovens, remove original paper cover and |
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| cover with microwave cling film. |
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| • | After cooking, stand for approx. 5 min. |
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Note: Chilled foods are cooked from 5oC, frozen foods are cooked from
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