Electrolux

Fan cooking

-The food is cooked by means of preheated air force blown evenly round the inside of the oven by a fan set on the rear wall of the oven itself.

-Heat thus reaches all parts of the oven evenly and fast and this means that you can simultaneously cook different types of foods positioned on the various oven shelves . Fan cooking ensures rapid elimination of moisture and the dryer oven environment stops the different aromas and flavours from being transmitted from one food to another.

-The possibility of cooking on several shelf heights means that you can cook several different dishes at the same time and up to three tins of biscuits and mini pizzas to be eaten immediately or subsequently deep frozen.

-Naturally the oven can also be used for cooking on just one shelf. In this case you should use the lowest set of runners so that you can keep an eye on progress more easily.

-In addition, the oven is particularly recommended for sterilizing preserves, cooking home-made fruit in syrup, and for drying mushrooms or fruit.

Grilling -

-Most foods should be placed on the grid in the grill pan to allow maximum circulation of air and to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on the grill pan, if preferred.

-Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking.

-Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats

-When toasting bread, we suggest that the top runner position is used.

-The food should be turned over during cooking, as required.

How to use the Full Grill

1.Turn the oven control function knob on .

2.Turn the thermostat control knob on the required temperature.

3.Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the element for faster cooking and further away for more gentle cooking.

Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary, during cooking.

During cooking, the cooling fan and the thermostat control light will operate in the same way as described for the fan oven function.

How to use the Inner Grill Element

The inner grill provides quick direct heat to the central area of the grill pan. By using the inner grill element for cooking small quantities, it can help to save energy.

1.Turn the oven control function knob on .

2.Turn the thermostat control knob on the required temperature.

3.Adjust the grid and grill pan runner position to allow for different thicknesses of food and follow the instructions for grilling.

The grill element is controlled by the thermostat. During cooking, the grill cycles on and off to prevent overheating.

Top oven element only

This function is suitable for finishing cooked dishes, e.g. lasagne, shepherds pie, cauliflower cheese etc.

Bottom oven element only

This function is particularly useful when blind-baking pastry. It may also be used to finish off quiches or flans to ensure the base pastry is cooked through.

The thermostat control light will remain on until the correct temperature is reached. It will then cycle on and off to show the temperature is

being maintained.

Conventional Cooking

- The middle shelf position allows for the best heat dis- tribution.To increase base browning simply lower the shelf position.To increase top browning, raise the shelf position.

-The material and finish of the baking trays and dishes used will affect base browning. Enamelware, dark, heavy or non-stick utensils increase base browning, while oven glassware, shiny aluminium or polished steel trays reflect the heat away and give less base browning.

-Always place dishes centrally on the shelf to ensure even browning.

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Zanussi ZOU 482 Fan cooking, Grilling, How to use the Full Grill, How to use the Inner Grill Element, Conventional Cooking
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ZOU 482 specifications

The Zanussi ZOU 482 is a versatile built-in oven designed to meet the demands of modern kitchens while providing an array of features that enhance cooking efficiency and convenience. Known for its reliable performance and user-friendly interface, this model is designed to cater to everyday cooking needs as well as more elaborate culinary creations.

One of the standout features of the Zanussi ZOU 482 is its spacious oven capacity, which makes it ideal for families or those who enjoy entertaining guests. The generous interior space allows users to cook multiple dishes simultaneously, making it easier to prepare complete meals. This oven is equipped with a fan-assisted heating system that ensures even heat distribution, resulting in perfectly cooked dishes every time. Whether baking, roasting, or grilling, the fan technology helps maintain consistent temperatures throughout the cooking process.

The oven also features a variety of cooking modes, including conventional baking, grilling, and fan-assisted cooking. This versatility allows users to choose the best settings for their specific culinary needs. Additionally, the Zanussi ZOU 482 includes programmable digital controls, which streamline the cooking experience. Users can set timers, adjust temperatures, and choose cooking modes with ease, making meal preparation more efficient.

Easy maintenance is another highlight of the Zanussi ZOU 482. The interior is equipped with a smooth enamel finish that is simple to clean, helping to minimize the time and effort spent on upkeep. Additionally, many models come with a self-cleaning function that automatically burns away food residues, making it easier to maintain a hygienic cooking environment.

Furthermore, the oven is designed with safety in mind. It includes features such as a cool-touch door, ensuring that the exterior remains safe to touch even during cooking operations. This is particularly important in homes with young children.

In terms of aesthetics, the Zanussi ZOU 482 boasts a modern and sleek design that can seamlessly integrate into any kitchen decor. Its compact build allows it to fit into various kitchen layouts without sacrificing style or functionality.

In summary, the Zanussi ZOU 482 is a well-rounded built-in oven that combines spacious capacity, advanced cooking technologies, ease of use, and safety features. It is a suitable choice for both novice cooks and experienced chefs, capable of elevating the cooking experience while providing reliability and convenience in the kitchen.
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