min. 28" - max. 36"
* min. 97" ** max. 123"
36"
DUCTING
A minimum of 6" round or
Always use rigid type metal ducts only. Flexible ducts could restrict air flow by up to 50%.
Use calculation worksheet to compute total duct work.
ALWAYS, when possible, reduce the number or transitions and turns. If long duct run is required, increase duct size from 6" to 7 or 8". If a reducer is used, install a long reducer instead of a pancake reducer. Reduce duct size as far away from opening as possible.
If turns or transitions are required:
Install as far away from opening and as far apart, between 2, as possible.
Minimum mount height between range top to hood bot- tom should be no less than 28".
Maximum mount height should be no higher than 36".
It is important to install the hood at the proper mounting height. Hoods mounted too low could result in heat damage and fire hazard; while hoods mounted too high will be hard to reach and will loose its performance and efficiency.
If available, also refer range manufacturer'sheight clearance requirements and recommended hood mounting height above range. Always check your local codes for any differences.
*Minimum ceiling height of 97”. Hood mounted at 28” above cooking surface.
**Maximum ceiling height of 123". Hood mounted at 36" above cooking surface.
Minimum Duct Size:
Round- 6" minimum
Rectangular-
DAMAGE-SHIPMENT / INSTALLATION:
•Please fully inspect unit for damage before installation.
• If the unit is damaged in shipment , return the unit to the store in which it was bought
for repair or replacement. |
|
• If the unit is damaged by the customer | , |
repair or replacement is the responsibility | |
of the customer. |
|
• If the unit is damaged by the installer | (if |
other than the customer), repair of replace ment must be made by arrangement between customer and installer.
Installation - Mounting Height & Clearance
5
