Weber 89565 manual Operating Instructions

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OPERATING INSTRUCTIONS

27

 

 

MANUALLY LIGHTING THE ROTISSERIE BURNER

ATTENTION: READ BEFORE

LIGHTING ROTISSERIE BURNER

After a period of non-use, before lighting the Rotisserie Burner, a few seconds must pass for the gas supply line to fill. When holding a match to the rotisserie burner you will see a flash of flames moving from left to right across the Rotisserie Burner surface, the Rotisserie Burner is not lit until the entire ceramic surface is aflame. At this point, start a count of 20 seconds before releasing the Rotisserie Burner control knob. The Rotisserie Burner surface will glow red once the burner is fully ignited.

DANGER

Failure to open the lid while igniting the grill, or not waiting 5 minutes to allow the gas to clear if the grill does not light, may result in an explosive flare-up which can cause serious bodily injury or death.

CAUTION: The Rotisserie Burner flame may be difficult to see on a sunny day.

WARNING: Check hose before each use of grill for nicks, cracking, abrasions or cuts. If the hose is found to be damaged in any way, do not use the grill. Replace using only a Weber® authorized replacement hose. Contact the Customer Service Representative in your area using the contact information on our web site.

Log onto www.weber.com®.

1)Open the lid.

2)Remove the warming rack and the cooking grates from the cookbox.

3)Make sure all burner control knobs are turned to “OFF”. (Push control knob in and turn clockwise to ensure that it is in the “OFF” position.)

4)Turn on the gas at source.

5)Put a match in the match holder and strike the match.

6)Hold match holder and lit match by right side of rotisserie burner.

WARNING: Do not lean over the open grill.

7)Push rotisserie burner control knob down and turn to “START/HI”. Continue to hold the control knob down until twenty (20) seconds after the burner has ignited.

8)Check that the burner is lit by looking for the rotisserie burner to glow red.

E/S-650

6

1

2

8

7

3

*The grill illustrated may have

slight differences than the 4 model purchased.

Note: When using the rotisserie with the lid closed, only light two of the main burners under the food (See Grilling Methods-Indirect Cooking). Check your food periodically to prevent over cooking on the outside. Turn off the rotisserie burner once the food has browned to the desired color. Finish cooking on Indirect heat.

TO EXTINGUISH

Push in and turn the rotisserie burner control knob clockwise to “OFF” position. Turn gas supply off at the source.

WARNING: If the rotisserie burner does not light, turn the burner control knob to “OFF” and wait 5 minutes to let the gas clear before you try again.

WWW.WEBER.COM®

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Contents GAS Grill Liquid Propane GAS Units only Wash hands after handling this product44160 México, C.P WARRANTY, GARANTÍA, GarantieCustomer Service Center Roselle Road, Suite Schaumburg, IL Customer Service CenterParts LIST, Liste DES PIÈCES, Lista DE Piezas Exploded View E/S-620 Exploded View List S-620 Lista DEL Diagrama DE DESPIECE, Liste DE LA Vision ÉclatéeExploded View S-650 8EXPLODED View List S-650 IR Burner Igniter WireASSEMBLY, ASSEMBLAGE, Ensamblaje ASSEMBLY, ASSEMBLAGE, Ensamblaje 650 AAA General Instructions GAS Line Piping Install GAS SupplyGeneral Specifications for Piping GAS InstructionsLeak Check Preparation What is Natural GAS?Portable Installation Type of GASCheck the Flexible Hose to Manifold Connection Check 620GAS Instructions Reinstall Control PanelOperating Instructions Snap Ignition Operation Grilling Tips & Helpful HintsTo Extinguish LightingMain Burner Snap Ignition Main Burner Manual LightingManually Lighting the Side Burner Lighting the Side BurnerUsing the Smoker Lighting the Smoker BurnerTo Extinguish Manually Lighting the Smoker Burner Using the Rotisserie Important SafeguardsOperating CookingLighting the Rotisserie Burner Lighting Rotisserie BurnerRotisserie Burner Snap Ignition Operating Instructions Problem Check Cure Handle Light TroubleshootingRotisserie Troubleshooting Side Burner TroubleshootingSide Burner Maintenance TroubleshootingSide Burner Maintenance Replace Main Burners 30MAINTENANCEMain Burner Cleaning Procedure Weber SPIDER/INSECT ScreensBurner Flame Pattern MAINTENANCE31Annual Maintenance Inspection and Cleaning of the SPIDER/INSECT ScreensGuía del Propietario de la Barbacoa de Gas Natural Únicamente Unidades DE GAS Propano Licuado ADVERTENCIAS33Peligro AdvertenciasMétodos DE Asar a LA Parrilla Instrucciones GeneralesAlmacenaje OperaciónInstalación DE LA Tubería DE GAS Instrucciones Sobre EL GASInstale EL Suministro DE GAS Especificaciones Generales DE LA TuberíaPreparativos Para LA Búsqueda DE Fugas Tipo DE GAS¿QUÉ ES EL GAS NATURAL? Instalación TransportableCompruebe QUE no Haya Fugas DE GAS Peligro Revise LA Manguera Flexible a LA Conexión DEL MúltipleVerifique Vuelva a Instalar EL Panel DE Control Instrucciones DE Operación Funcionamiento DEL Encendido Rápido Consejos Prácticos Para AsarEncendido Rápido DEL Quemador Principal EncendidoPara Apagar Encendido Manual DEL Quemador Principal PeligroEncendido Manual DEL Quemador Lateral Peligro Cómo Encender EL Quemador Lateral PeligroEncendido DEL Quemador DEL Ahumador Peligro Cómo Usar EL AhumadorPara Usar EL Ahumador Limpieza DEL AhumadorEncendido Manual DEL Quemador DEL Ahumador USO DEL Asador GiratorioMedidas Preventivas Importantes Advertencias Cócción Encendido Rápido DEL Quemador DEL Asador Giratorio Encendido DEL Quemador DEL Asador GiratorioInstrucciones DE Operación Problema Revisar Remedio Resolución DE Problemas DE LA LUZ DEL ASAResolución DE Problemas CON EL Asador Giratorio Resolución DE Problemas CON EL Quemador LateralResolución DE Problemas Mantenimiento DEL Quemador LateralMantenimiento DEL Quemador Lateral Reemplace LOS Quemadores Principales MantenimientoMallas Weber Contra Arañas E Insectos Procedimiento Para LA Limpieza DEL Quemador Principal52MANTENIMIENTO Mantenimiento AnualPatrón DE LA Llama DEL Quemador Barbecue À GAZ Mises EN Garde Mises EN GardeAppareils a GAZ Propane Uniquement Instructions Generales Test DES Raccords Installation DE L’ALIMENTATION EN GAZInstructions Relatives AU GAZ Spécifications Générales Relatives À LA CanalisationPreparation DE LA Detection DES Fuites Installation PortativeType DE GAZ QU’EST-CE QUE LE GAZ Naturel ?Instructions Relatives AU GAZ Vérifiez Remise EN Place DU Panneau DE Commande OFF START/HI MED Instructions Pour L’UTILISATIONUtilisation DU Bouton D’ALLUMAGE Astuces & Conseils Utiles Pour LES GrilladesBouton D’ALLUMAGE DU Bruleur Principal AllumagePour Eteindre Allumage Manuel DU Bruleur PrincipalAllumage Manuel DU Bruleur Lateral Allumage DU Bruleur LateralAllumage DU Bruleur DU Fumoir Utilisation DU FumoirPour Utiliser LE Fumoir Nettoyage DU FumoirPrecautions DE Securite Importantes Mises EN Garde Allumage Manuel DU Bruleur DU FumoirUtilisation DE LA Rotissoire Cuisson Allumage DU Bruleur DE LA Rotissoire ’ALLUMER LE Bruleur DE LA RotissoireBouton D’ALLUMAGE DU Bruleur DE LA Rotissoire Différences par rapport au modèle 4 acheté Guide DE Depannage DU Bruleur Lateral Probleme Verification SolutionDepannage DE L’ECLAIRAGE DE LA Poignee Guide DE Depannage DE LA RotissoireMaintenance DU Bruleur Lateral Maintenance DU Bruleur LateralGuide DE Depannage Grilles ANTI-ARAIGNEES/INSECTES Weber 72MAINTENANCEProcedure DE Nettoyage DU Bruleur Principal Remplacement DES Bruleurs PrincipauxAspect DES Flammes DU Brûleur Maintenance AnnuelleWEBER-STEPHEN Products CO By e-mail / Por correo electrónico / Par e-mail Para compras hechas en México For purchases made in the U.SPour les achats effectués aux États-Unis For purchases made in Mexico