Weber 89565 manual 30MAINTENANCE, Weber SPIDER/INSECT Screens, Main Burner Cleaning Procedure

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30MAINTENANCE

WEBER® SPIDER/INSECT SCREENS

Your Weber® gas barbecue, as well as any outdoor gas appliance, is a target for spiders and other insects. They can nest in the venturi section (1) of the burner tubes. This blocks the normal gas flow, and can cause the gas to flow back out of the combustion air opening. This could result in a fire in and around the combustion air openings, under the control panel, causing serious damage to your barbecue.

The burner tube combustion air opening is fitted with a stainless steel screen (2) to prevent spiders and other insects access to the burner tubes through the combustion air openings.

We recommend that you inspect the Spider/Insect screens at least once a year. (See Section “Annual Maintenance”.) Also inspect and clean the the Spider/Insect screens if any of the following symptoms should ever occur:

1)The smell of gas in conjunction with the burner flames appearing yellow and lazy.

2)Barbecue does not reach temperature.

3)Barbecue heats unevenly.

4)One or more of the burners do not ignite.

DANGER

Failure to correct the above mentioned symptoms may result in a fire, which can cause serious bodily injury or death, and cause damage to property.

MAIN BURNER CLEANING PROCEDURE

Turn off the gas supply.

Remove the manifold (See “Replace Main Burners”). Look inside each burner with a flashlight.

Clean the inside of the burners with a wire (a straightened-out coat hanger will work). Check and clean the air shutter opening at the ends of the burners. Check and clean the valve orifices at the base of the valves. Use a Steel bristle brush to clean outside of burners. This is to make sure all the burner ports are fully open.

CAUTION: Do not enlarge the burner ports when cleaning.

REPLACE MAIN BURNERS

1)Your Summit® gas grill must be off and cool.

2)Turn gas off at source.

3)Disconnect gas supply.

4)Remove cooking grates.

5)Remove smoker box.

6)Remove Flavorizer® bars.

REMOVE CONTROL PANEL

7)Tool required: Phillips Screwdriver.

a)Remove the burner control knobs.

b)Remove the two screws that secure the control panel to the frame.

c)Remove the control panel. Tilt panel forward and lift up and away from grill. Completely remove the control panel from the cooking box assembly exposing the valves, burners, igniter, and manifold.

8)Remove the two screws that secure the manifold to the cookbox. Pull manifold assembly out from the manifold frame.

c

b

a

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Contents GAS Grill Wash hands after handling this product Liquid Propane GAS Units onlyCustomer Service Center WARRANTY, GARANTÍA, GarantieCustomer Service Center Roselle Road, Suite Schaumburg, IL 44160 México, C.PParts LIST, Liste DES PIÈCES, Lista DE Piezas Exploded View E/S-620 Lista DEL Diagrama DE DESPIECE, Liste DE LA Vision Éclatée Exploded View List S-620Exploded View S-650 IR Burner Igniter Wire 8EXPLODED View List S-650ASSEMBLY, ASSEMBLAGE, Ensamblaje ASSEMBLY, ASSEMBLAGE, Ensamblaje 650 AAA General Instructions GAS Instructions Install GAS SupplyGeneral Specifications for Piping GAS Line PipingType of GAS What is Natural GAS?Portable Installation Leak Check PreparationCheck the Flexible Hose to Manifold Connection 620 CheckReinstall Control Panel GAS InstructionsOperating Instructions Grilling Tips & Helpful Hints Snap Ignition OperationMain Burner Manual Lighting LightingMain Burner Snap Ignition To ExtinguishLighting the Side Burner Manually Lighting the Side BurnerUsing the Smoker Lighting the Smoker BurnerTo Extinguish Using the Rotisserie Important Safeguards Manually Lighting the Smoker BurnerCooking OperatingLighting the Rotisserie Burner Lighting Rotisserie BurnerRotisserie Burner Snap Ignition Operating Instructions Side Burner Troubleshooting Handle Light TroubleshootingRotisserie Troubleshooting Problem Check CureSide Burner Maintenance TroubleshootingSide Burner Maintenance Weber SPIDER/INSECT Screens 30MAINTENANCEMain Burner Cleaning Procedure Replace Main BurnersInspection and Cleaning of the SPIDER/INSECT Screens MAINTENANCE31Annual Maintenance Burner Flame PatternGuía del Propietario de la Barbacoa de Gas Natural Advertencias ADVERTENCIAS33Peligro Únicamente Unidades DE GAS Propano LicuadoOperación Instrucciones GeneralesAlmacenaje Métodos DE Asar a LA ParrillaEspecificaciones Generales DE LA Tubería Instrucciones Sobre EL GASInstale EL Suministro DE GAS Instalación DE LA Tubería DE GASInstalación Transportable Tipo DE GAS¿QUÉ ES EL GAS NATURAL? Preparativos Para LA Búsqueda DE FugasRevise LA Manguera Flexible a LA Conexión DEL Múltiple Compruebe QUE no Haya Fugas DE GAS PeligroVerifique Vuelva a Instalar EL Panel DE Control Instrucciones DE Operación Consejos Prácticos Para Asar Funcionamiento DEL Encendido RápidoEncendido Manual DEL Quemador Principal Peligro EncendidoPara Apagar Encendido Rápido DEL Quemador PrincipalCómo Encender EL Quemador Lateral Peligro Encendido Manual DEL Quemador Lateral PeligroLimpieza DEL Ahumador Cómo Usar EL AhumadorPara Usar EL Ahumador Encendido DEL Quemador DEL Ahumador PeligroEncendido Manual DEL Quemador DEL Ahumador USO DEL Asador GiratorioMedidas Preventivas Importantes Advertencias Cócción Encendido DEL Quemador DEL Asador Giratorio Encendido Rápido DEL Quemador DEL Asador GiratorioInstrucciones DE Operación Resolución DE Problemas CON EL Quemador Lateral Resolución DE Problemas DE LA LUZ DEL ASAResolución DE Problemas CON EL Asador Giratorio Problema Revisar RemedioResolución DE Problemas Mantenimiento DEL Quemador LateralMantenimiento DEL Quemador Lateral Procedimiento Para LA Limpieza DEL Quemador Principal MantenimientoMallas Weber Contra Arañas E Insectos Reemplace LOS Quemadores Principales52MANTENIMIENTO Mantenimiento AnualPatrón DE LA Llama DEL Quemador Barbecue À GAZ Mises EN Garde Mises EN GardeAppareils a GAZ Propane Uniquement Instructions Generales Spécifications Générales Relatives À LA Canalisation Installation DE L’ALIMENTATION EN GAZInstructions Relatives AU GAZ Test DES RaccordsQU’EST-CE QUE LE GAZ Naturel ? Installation PortativeType DE GAZ Preparation DE LA Detection DES FuitesInstructions Relatives AU GAZ Vérifiez Remise EN Place DU Panneau DE Commande Instructions Pour L’UTILISATION OFF START/HI MEDAstuces & Conseils Utiles Pour LES Grillades Utilisation DU Bouton D’ALLUMAGEAllumage Manuel DU Bruleur Principal AllumagePour Eteindre Bouton D’ALLUMAGE DU Bruleur PrincipalAllumage DU Bruleur Lateral Allumage Manuel DU Bruleur LateralNettoyage DU Fumoir Utilisation DU FumoirPour Utiliser LE Fumoir Allumage DU Bruleur DU FumoirPrecautions DE Securite Importantes Mises EN Garde Allumage Manuel DU Bruleur DU FumoirUtilisation DE LA Rotissoire Cuisson Allumage DU Bruleur DE LA Rotissoire ’ALLUMER LE Bruleur DE LA RotissoireBouton D’ALLUMAGE DU Bruleur DE LA Rotissoire Différences par rapport au modèle 4 acheté Guide DE Depannage DE LA Rotissoire Probleme Verification SolutionDepannage DE L’ECLAIRAGE DE LA Poignee Guide DE Depannage DU Bruleur LateralMaintenance DU Bruleur Lateral Maintenance DU Bruleur LateralGuide DE Depannage Remplacement DES Bruleurs Principaux 72MAINTENANCEProcedure DE Nettoyage DU Bruleur Principal Grilles ANTI-ARAIGNEES/INSECTES WeberMaintenance Annuelle Aspect DES Flammes DU BrûleurWEBER-STEPHEN Products CO By e-mail / Por correo electrónico / Par e-mail For purchases made in Mexico For purchases made in the U.SPour les achats effectués aux États-Unis Para compras hechas en México