Weber 900 owner manual Install Flavorizer Bars and Cooking Grates, Install the bottom tray

Page 17

Step 15

Install Flavorizer Bars and Cooking Grates

You will need: five Flavorizer Bars and two cooking grates.

Set the Flavorizer Bars side to side in the cooking box. Figure 17.

Step 16

Install the bottom tray

You will need: bottom tray, catch pan holder, catch pan and one drip pan.

Figure 17

Set the cooking grates onto the ledges in the cooking box. Figure 18.

Finger grip on front

Front side of catch

edge of bottom tray

pan holder

Figure 19

Hook the ends of the catch pan holder into the hole in the bottom tray. Figure 20. The front of the catch pan holder

must be on the same side as the finger grip of the bottom tray.

Figure 18

Finger grip

Figure 20

Slide the bottom tray onto the mounting rails under the cooking box with finger grip toward you. Figure 21.

mCAUTION: Do not line bottom tray with aluminum foil.

It can cause grease fires by trapping the grease and not allowing grease to flow into the catch pan.

Bottom tray

Figure 21

Put the foil drip pan into the catch pan.

Slide the catch pan into the catch pan holder with its finger grip towards you.

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Contents Natural Gas Barbecue LP GAS Units only Warranty Patents and Trademarks Contents Gas supply testing For Installation in CanadaGeneral Instructions StorageStep AssemblyCheck package contents Page Check contents of hardware packs Assemble top frame Assemble wheel frameAdd front panel Continue frame assemblyInstall tubing plugs Add cooking box Install frame connector Install manifold bracketInstall gas supply General Specifications for PipingTest connections Typical natural gas supply installation. FigureGas line piping Connect flexible hose to manifold Install igniterCheck that all burner valves are off Check for gas leaks Install the bottom tray Install Flavorizer Bars and Cooking GratesAdd tool holders, control panel and burner control knobs Install LidMWARNING The load limit for the swing table is 30 pounds Install swing tableComplete accessory installation To Extinguish LightingManual Lighting Cooking Periodic CleaningStorage and/or Nonuse PreheatingCast Iron Cooking Grates MWARNING Do not ignite burners while leak checking Annual MaintenanceInspection and Cleaning of the Weber Spider Stopper Guards Main Burner Cleaning Procedure General MaintenanceMCAUTION Do not enlarge the burner ports when cleaning Weber Spider Stopper GuardsTo reinstall the burners, reverse steps c through g Crossover Ignition System Operations Flame, in conjunction with the smell of gas Problem Check Cure Burners burn with a yellow or orangeBurner does not light, or flame is low in High position Experiencing flare-ups11-12 53 46-48 Parts List Final Word Thanks