Brinkmann SMOKE 'N PIT owner manual Assembly & Operating Instructions

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Deluxe Outdoor Charcoal/Wood Smoker & Grill

OWNER’S MANUAL

ASSEMBLY & OPERATING INSTRUCTIONS

WARNING

READ AND FOLLOW ALL WARNINGS AND

INSTRUCTIONS IN THIS MANUAL TO AVOID

PERSONAL INJURY OR PROPERTY DAMAGE.

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Contents Assembly & Operating Instructions Important Safeguards Properly dispose of all packaging material Parts Bag Contains Assembly InstructionsStep Top ViewBottom View Step Top ViewAttach wheels to outside of legs as illustrated ⁄16 x Curing Your Smoker Preparation for USE Lighting InstructionsYour SMOKE’N PIT Professional is NOW Cured Ready for USE Smoking Operating InstructionsStep Low Cooking Level Middle Cooking LevelPlace food on cooking grills in the cooking chamber Grilling In Cooking Placement of Charcoal GratesChamber Warming Tray CombinationSmoke Cooking Tips Flavoring Wood Regulating Heat Adding Charcoal/Wood in Cooking Chamber Step Adding Charcoal/Wood in Firebox StepProper Care Maintenance AFTER-USE SafetyAccessories Smoke’N Pit Horizontal Smoker Cover Smoke’N Pit Temperature GaugeMetal Grease Bucket Smoker BasketONE Year Limited Warranty