Tefal FF100015 manual Switching off the fryer, Filtering the oil, Cleaning the lid and the basket

ENG

Switching off the fryer

•When you have finished frying, press the switch to the 0 position.

•Unplug the fryer.

• Leave the fryer (and the oil inside) to cool completely (approx.

4 hours).

•Store the plug.

•Move the fryer using the carrying handles.

! Never move the fryer while the oil or fat is still hot. Never move the fryer with the lid open.

Filtering the oil

ref. 982775

•Remove small pieces of food with a non-metallic skimmer. You may store the oil or fat in the fryer, or in separate airtight container.

!Filter the oil after each use with filter paper (available from approved Service Centres) or a filter pot. Crumbs that break away from food tend to burn and alter the quality of the oil more rapidly. Over time, this increases the risk of catching fire. For this reason, filter the oil regularly.

• We recommend changing the oil after a maximum of 8 to 12 uses. If using sunflower oil, change after every 5 uses.

! Do not pour used oil into the sink. Leave it to cool, and throw it away with the household waste - according to the local community regulations-.

Cleaning the lid and the basket

!Never clean the fryer unless it has been unplugged and left to

!cool completely beforehand (approx. 4 hours).

• Remove the lid from the fryer.

• Clean the lid and the basket after each use in a dishwasher or by wiping it with a damp sponge and washing-up liquid.

• Dry the lid before replacing it. The lid is fitted with a permanent metallic filter, you don’t need to change it.

Cleaning the fryer

14

•Clean the bowl and the body using a damp sponge with some washing-up liquid. Dry carefully.

!Nevertap. immerse the appliance in water, or put it under the