Samsung NQ50C7935ES/EU manual Conventional Setting

Page 36

Conventional Setting

Heat comes from top and bottom heating elements. This setting is suitable for baking and roasting.

Baking tray or oven rack is usually placed on Level or .

* Temperatures Setting: 40-250 °C

*Please ensure that glass baking dishes are suitable for 40-250 °C cooking temperatures.

Cooking guide

Use temperatures and times in this table as guidelines for baking. We recommend to preheat the oven with Conventional mode.

Food Item

Shelf

Temperature

Time (h)

Accessory

level

(°C)

 

 

 

 

 

 

 

 

Lasagne

2

200-220

0:20-0:25

Oven rack

 

 

 

 

 

Vegetables Gratin

2

180-200

0:20-0:30

Oven rack

 

 

 

 

 

Potato Gratin

2

180-200

0:40-1:00

Oven rack

 

 

 

 

 

Frozen Pizza Baguettes

2

160-180

0:10-0:15

Baking tray

 

 

 

 

 

Marble Cake

1

160-180

0:50-1:10

Oven rack

 

 

 

 

 

Loaf Cake

1

150-170

0:50-1:00

Oven rack

 

 

 

 

 

Muffins

1

180-200

0:20-0:30

Oven rack

 

 

 

 

 

Cookies

2

180-200

0:10-0:20

Baking tray

 

 

 

 

 

Preheating is recommended.

If you open the door while oven is cooking, the oven stops. To restart the oven, close the door and press START.

English - 36

NQ50C7935ES_EU_DG68-00471E-01_EN.indb 36

2014-10-23 ￿￿ 12:02:32

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Contents Combi Steam Built-in Oven Contents Safety information English Safety information Safety Fig1 Fig3 Fig2 Fig4When unpacking the product Be sure to hold the appliance withSide handles and door handle HandleImportant Note Use. If you have any reason to remove Moulded plug from this applianceCleaning your oven Can be removed by using the steam clean processBulb Glass Sheet Metal Sheet cap ring ring ring Applicable in countries with separate collection systems Oven features OvenOven controls LampAccessories Setting the clock Before you beginSetting the energy save mode Switching off the beeperStandby mode ECO modeChild safety lock To Lock the OvenTo Unlock the Oven Filling the water tank Lid and fill the water tank with cold water up toSetting the water hardness Checking the Water HardnessSteam Mode Types of heatingOven Mode Multi-level Cook Mode Keep Warm ModeAutomatic Functions Using the steam mode Function Selector Steam Mode Setting Cooking GuideTwo Level Steam Cooking Using the combi steam mode Combi Steam Mode Setting Combi steam Steam Time min AccessoryUsing the reheat mode Using oven mode Setting Oven ModeReheat Guide English Convection Setting Roasting Convection + Top Setting Conventional Setting Grill Setting Fan Grill Setting Pizza Convection + Bottom Setting Intensive Top + Bottom + Convection Setting ProRoasting Setting ECO Convection Setting Using multi-level cook mode Setting Multi-level Cook ModeMini pies 160-180 020-030 Using the keep warm mode Setting cook time Setting end time Setting delay start Using the auto menu mode Setting Auto Menu ModeGuide to auto menu setting Baking Food Item Weight Accessory Shelf Recommendation Level Roasting Food Item Weight Using the auto defrost mode Auto Defrosting SettingGuide to Auto Defrost Setting Test dishes Descaling and cleaning Descale modeEnglish Using the steam clean feature Cleaning Replacing the rear oven lamp and cleaning the glass cap Changing the lampTroubleshooting and information code TroubleshootingCondensation inside the oven Code symbol Problem Solution Information codesTechnical data Technical dataProduct data sheet SamsungMemo Memo DG68-00471E-01
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