Samsung FCQ321HTUX/ZAM Oven not clean after, Steam from the vent, Burning or oily odor, Vent

Page 43

PROBLEM

POSSIBLE CAUSE

 

SOLUTION

Oven not clean after

The oven controls were not set

•

See the section on self-cleaning on page

a self-cleaning cycle

correctly.

 

28.

 

 

 

 

 

The oven was heavily soiled.

•

Wipe up heavy spillovers before starting

 

 

 

the self-cleaning cycle. Heavily soiled

 

 

 

ovens may need to self-clean again or for

 

 

 

a longer period of time.

 

 

 

 

Steam from the vent

When using the convection

•

This is normal.

 

feature, it is normal to see steam

 

 

 

coming out of the oven vent.

 

 

 

 

 

 

 

As the number of racks or amount

 

 

 

of food being cooked increases,

 

 

 

the amount of visible steam will

 

 

 

increase.

 

 

 

 

 

 

Burning or oily odor

This is normal in a new oven and

•

To speed the process, set a self-cleaning

emitting from the

will disappear in time.

 

cycle for a minimum of 3 hours.

vent

 

•

See the section on self-cleaning on page

 

 

 

 

 

28.

 

 

 

 

Strong odor

An odor from the insulation around

•

This is temporary.

 

the inside of the oven is normal

 

 

 

for the first few times the oven is

 

 

 

used.

 

 

 

 

 

 

Oven racks are

The shiny, silver-colored racks

•

Apply a small amount of vegetable oil to

difficult to slide.

were cleaned in a self-cleaning

 

a paper towel and wipe the edges of the

 

cycle.

 

oven racks with the paper towel.

 

 

 

 

Display goes blank.

A fuse in your home may be blown

•

Replace the fuse or reset the circuit

 

or the circuit breaker tripped.

 

breaker.

 

 

 

 

Display flashes.

There was a power failure.

•

Reset the clock.

 

 

 

 

Drawer does not

The drawer is out of alignment.

•

Fully extend the drawer and push it all the

slide smoothly or

 

 

way in. See the page 36.

drags.

 

 

 

The drawer is over-loaded or the

•

Reduce weight. Redistribute drawer

 

load is unbalanced.

 

contents.

 

 

 

 

06 TROUBLESHOOTING

Troubleshooting _43

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Page 42 Page 44
Contents Electric Range Steam Quick cleaning Features of your new rangeSafety Symbols Important safety instructionsANTI-TIP Device Never use your appliance for warming or heating the room For Your SafetyChild safety Surface Cooking Units Oven SELF-CLEANING Ovens Disposing of the packaging material When flaming foods under the hood, turn the fan onVentilating Hood GLASS/CERAMIC Cooking SurfacesContents Overview Introducing your new rangeWHAT’S Included with Your Range About the radiant surface elements Surface cookingSingle element Left rear Hot surface indicatorLocation of the radiant surface elements and controls Cooking areasDual surface unit control knob right front Recommended settingsTyPE of Food Using the warming centerSurface warmer will not glow red like the cooking elements Press the Warming Center ON/OFF padChoosing the Proper Cookware Using the Proper CookwarePreventing other damage CleaningPreventing marks and scratches Preventing stainsOven Control Panel Operating the ovenHow to set the clock Setting the ClockHow to change between a 12-hour and 24-hour display Press the Kitchen Timer ON/OFF pad Minimum and Maximum SettingsSetting the Kitchen Timer How to set the timerBaking layer cakes Using the Oven RacksBefore using the racks Oven rack positionsHow to adjust the thermostat while cooking How to set the thermostatBaking Timed Cooking How to set the oven for timed cookingHow to set the oven for delay timed cooking Delay Timed CookingBroil stop position Using the broil panHow to set the oven for broiling BroilingRecommended broiling guide Hour energy saving Extra FeaturesFahrenheit or Celsius temperature selection Thermostat adjustmentControl lockout Sound on/offFor use on the Jewish Sabbath & Holidays Setting the SabbathBefore a self-cleaning cycle SELF-CLEANINGMaintaining your appliance After a self-cleaning cycle How to set the oven for self-cleaningHow to delay the start of self-cleaning How to turn off the self-cleaning featureHow to set the oven for steam-cleaning STEAM-CLEANINGAfter a steam-cleaning cycle Oven vent Care and Cleaning of the OvenCleaning painted parts and decorative trim Cleaning stainless steel surfacesOven racks Cleaning the broil pan and insertOven door Removing heavy, burned-on residue Care and Cleaning of the Glass CooktopNormal daily use cleaning Removing burned-on residuePotential for permanent damage to the glass surface Cleaning the cooktop sealCleaning sugary spills and melted plastic Removing metal marks and scratchesLocked position Unlocked position How to remove the doorHow to replace the door Removing and Replacing the Oven DoorUnlocked position Locked position How to remove the storage drawerHow to replace the storage drawer Removing and Replacing the Storage DrawerChanging the Oven Light Troubleshooting Frequently cycles on AreasDiscoloration on CooktopNot open after a Self-cleaning cycle Temperature is tooSelf-clean Cleaning cycleEmitting from Oven not clean afterSteam from the vent Burning or oily odorQuestions or COMMENTS?
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