Samsung FCQ321HTUX/ZAM manual Removing metal marks and scratches, Cleaning the cooktop seal

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Removing metal marks and scratches

1.Be careful not to slide pots and pans across your cooktop. It will leave marks on the cooktop surface. You can remove these marks by applying ceramic cooktop cleaner.

2.If pots with a thin overlay of aluminum or copper are allowed to boil dry, the overlay may leave black discoloration on the cooktop. You should remove this discoloration immediately or it may become permanent.

Carefully check the bottoms of pans for roughness that may scratch the cooktop.

WARNING

Cleaning the cooktop seal

To clean the seal around the edges of the glass, lay a wet cloth on it for a few minutes, then wipe clean with a nonabrasive cleaner.

Potential for permanent damage to the glass surface

Sugary spillovers (such as jellies, fudge, candy, syrups) or melted plastics can cause pitting of the surface of your cooktop. This is not covered under the warranty. You should clean the spill while it is still hot. Take special care when removing hot substances. Refer to the following section.

When using a scraper, be sure it is new and the razor blade is still sharp; do not use a dull or nicked blade.

Cleaning sugary spills and melted plastic

1.Turn off all surface units. Remove hot pans.

2.Wearing an oven mitt, use a single-edge razor-blade scraper to move the spill to a cool area of the cooktop. Remove the spill with paper towels.

3.Any remaining spillover should be left until the surface of the cooktop has cooled.

4.Don’t use the surface units again until all of the residue has been completely removed.

If pitting or indentation in the glass surface has already occurred, the cooktop glass will have to be replaced. In this case, service will be necessary.

_ Maintaining your appliance

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Contents Electric Range Features of your new range Steam Quick cleaningImportant safety instructions Safety SymbolsANTI-TIP Device For Your Safety Never use your appliance for warming or heating the roomChild safety Surface Cooking Units Oven SELF-CLEANING Ovens When flaming foods under the hood, turn the fan on Ventilating HoodGLASS/CERAMIC Cooking Surfaces Disposing of the packaging materialContents Introducing your new range OverviewWHAT’S Included with Your Range Surface cooking About the radiant surface elementsHot surface indicator Location of the radiant surface elements and controlsCooking areas Single element Left rearRecommended settings Dual surface unit control knob right frontUsing the warming center Surface warmer will not glow red like the cooking elementsPress the Warming Center ON/OFF pad TyPE of FoodUsing the Proper Cookware Choosing the Proper CookwareCleaning Preventing marks and scratchesPreventing stains Preventing other damageOperating the oven Oven Control PanelSetting the Clock How to set the clockHow to change between a 12-hour and 24-hour display Minimum and Maximum Settings Setting the Kitchen TimerHow to set the timer Press the Kitchen Timer ON/OFF padUsing the Oven Racks Before using the racksOven rack positions Baking layer cakesHow to set the thermostat How to adjust the thermostat while cookingBaking How to set the oven for timed cooking Timed CookingDelay Timed Cooking How to set the oven for delay timed cookingUsing the broil pan How to set the oven for broilingBroiling Broil stop positionRecommended broiling guide Extra Features Fahrenheit or Celsius temperature selectionThermostat adjustment Hour energy savingSound on/off Control lockoutSetting the Sabbath For use on the Jewish Sabbath & HolidaysSELF-CLEANING Before a self-cleaning cycleMaintaining your appliance How to set the oven for self-cleaning How to delay the start of self-cleaningHow to turn off the self-cleaning feature After a self-cleaning cycleSTEAM-CLEANING How to set the oven for steam-cleaningAfter a steam-cleaning cycle Care and Cleaning of the Oven Cleaning painted parts and decorative trimCleaning stainless steel surfaces Oven ventCleaning the broil pan and insert Oven racksOven door Care and Cleaning of the Glass Cooktop Normal daily use cleaningRemoving burned-on residue Removing heavy, burned-on residueCleaning the cooktop seal Cleaning sugary spills and melted plasticRemoving metal marks and scratches Potential for permanent damage to the glass surfaceHow to remove the door How to replace the doorRemoving and Replacing the Oven Door Locked position Unlocked positionHow to remove the storage drawer How to replace the storage drawerRemoving and Replacing the Storage Drawer Unlocked position Locked positionChanging the Oven Light Troubleshooting Areas Discoloration onCooktop Frequently cycles onTemperature is too Self-cleanCleaning cycle Not open after a Self-cleaning cycleOven not clean after Steam from the ventBurning or oily odor Emitting fromQuestions or COMMENTS?
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FCQ321HTUX/ZAM specifications

The Samsung FCQ321HTUX/ZAM is a cutting-edge air conditioning solution that offers exceptional performance and versatility for both residential and commercial spaces. With its sleek design and advanced technology, it provides optimal comfort while ensuring energy efficiency.

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